Brew the perfect pint of craft beer at home.Our Beer Brewing Set makes it simple and fun to brew 5 litres of your favourite beer right at home! Packed with everything you need in a unique, custom package, it’s the perfect starting point for beginners and a fun challenge for experienced brewers. Choose your favourite beer style, and you are ready to brew! No need for a grain mill. We deliver the malt grinded and ready to use. Whether you are just starting your journey into homebrewing or are experienced brewers looking to experiment with a new recipe in small batches, our set has you covered. Belgian Blond is one of Belgium’s best-known beer styles, finely hopped and with a slightly fruity aftertaste. Not only gold in colour, but also in taste. Belgian Blond must mature for at least 4 weeks after bottling. The set includes:• A fermenting bucket with a tap• An airlock for safely sealing your brew during fermentation • Clear instructions • Malt, crushed
• Yeast, hops, and all ingredients to brew your own Belgian Blond• Thermometer, hydrometer and cylinder
• Puro Oxi (20g) You will need: • Pots with a minimum capacity of 8 liters (2 pieces) • A sieve • A measuring jug • Approximately 15 beer bottles of 33cl (swing top or crown cap) • Crystal sugar (for bottling) approximately 7g / liter of beer Start brewing today and enjoy your own homebrewed beer!
Brew the perfect pint of craft beer at home.Our Beer Brewing Set makes it simple and fun to brew 5 litres of your favourite beer right at home! Packed with everything you need in a unique, custom package, it’s the perfect starting point for beginners and a fun challenge for experienced brewers. Choose your favourite beer style, and you are ready to brew! No need for a grain mill. We deliver the malt grinded and ready to use. Whether you are just starting your journey into homebrewing or are experienced brewers looking to experiment with a new recipe in small batches, our set has you covered.This Special IPA is a nice strong hopped beer and very popular. The hops used in this beer style give it a nice, bitter but fresh aftertaste. Allow to ferment for at least 4 to 6 weeks.The set includes:• A fermenting bucket with a tap• An airlock for safely sealing your brew during fermentation• Clear instructions• Malt, crushed• Yeast, hops, and all ingredients to brew your own Special IPA • Thermometer, hydrometer and cylinder• Puro Oxi (20g)You will need:• Pots with a minimum capacity of 8 liters (2 pieces)• A sieve • A measuring jug • Approximately 15 beer bottles of 33cl (swing top or crown cap) • Crystal sugar (for bottling) approximately 7g / liter of beer Start brewing today and enjoy your own homebrewed beer!
Brew the perfect pint of craft beer at home.Our Beer Brewing Set makes it simple and fun to brew 5 litres of your favourite beer right at home! Packed with everything you need in a unique, custom package, it’s the perfect starting point for beginners and a fun challenge for experienced brewers. Choose your favourite beer style, and you are ready to brew! No need for a grain mill. We deliver the malt grinded and ready to use. Whether you are just starting your journey into homebrewing or are experienced brewers looking to experiment with a new recipe in small batches, our set has you covered.Our Tripel is malty, with a slightly sweet taste and a spicy finish. The candy sugar provides the special character of this beer. Tripel normally contains slightly more carbon dioxide than other beers like pilsner and wheat beer. Maturation time 4 to 6 weeks.
The set includes:• A fermenting bucket with a tap • An airlock for safely sealing your brew during fermentation • Clear instructions • Malt, crushed• Yeast, hops, and all ingredients to brew your own Tripel • Thermometer, hydrometer and cylinder• Puro Oxi (20g)You will need:• Pots with a minimum capacity of 8 liters (2 pieces)• A sieve• A measuring jug• Approximately 15 beer bottles of 33cl (swing top or crown cap)• Crystal sugar (for bottling) approximately 7g / liter of beer Start brewing today and enjoy your own homebrewed beer!
Brew your own unique beer at home with this simple, compact and reusable brewing kit.George's Beer makes brewing beer even easier: simply choose your preferred beerstyle, George's beer will provide all the necessary ingridients and equipmnets to begin your brewing journey.George's Beer IPA is an intense and hoppy beer with hints of citrus and resin. Craft a beer with character right at home!What's included:Fermenter bucket 5lt Faucet Compact airlock Corking hammer Crown caps D.26 pcs 10 Liquid malt extractAdhesive thermometer Measuring cupsInstruction booklet
Brew your own unique beer at home with this simple, compact and reusable brewing kit. George's Beer makes brewing beer even easier: simply choose your preferred beerstyle, George's beer will provide all the necessary ingridients and equipmnets to begin your brewing journey. George's Beer Pilsner is an refershing and light beer, know for its perfect balance between the aroma of the malt and the bitterness of the hops. Craft a beer with character right at home! What's included: Fermenter bucket 5lt Faucet Compact airlock Corking hammer Crown caps D.26 pcs 10 Liquid malt extract Adhesive thermometer Measuring cups Instruction booklet
Brew your own unique beer at home with this simple, compact and reusable brewing kit. George's Beer makes brewing beer even easier: simply choose your preferred beerstyle, George's beer will provide all the necessary ingridients and equipmnets to begin your brewing journey. George's Beer Lager is a fresh and crisp tasting beer with a balanced bitterness and moderate sweetness. Craft a beer with character right at home!What's included: Fermenter bucket 5lt Faucet Compact airlock Corking hammer Crown caps D.26 pcs 10 Liquid malt extractAdhesive thermometer Measuring cups Instruction booklet
Known yeast for English Ales which can be used for all top fermenting beers. It has the ability to ferments quickly within 2 or 3 days 1008 - 1012 or 2 - 3° Plato and creates a compact sediment at the end of fermentation, helping to improve beer clarity.
Flocculation: High
Final Gravity: Medium
Fermentation temperature: 12-25 °C (ideally: 15-20°C)
Dosage: 0,5-0,8g / LTotal Esters: lowTotal Superior Alcohols: mediumApparent Attenuation: 75%Alcohol Tolerance: 9-11%
Package: 11,5 g
Top fermenting yeast for a certain and constant fermentation, also for bottle conditioning. A popular yeast for all purposes, robust, for an excellent aroma. An be used for special beers, wheat beers, and abbey beers.
Specifications:
Flocculation: Medium
Final Gravity: High
Fermentation temperature: 12-25 °C (ideally 15-20°C)
Dosage: 0,5-1g / LTotal Esters: Medium
Total Superior Alcohols: Medium
Apparent Attenuation: 70%
Alcohol Tolerance: 9-11%
Can be used for re-fermentation in the bottle.
Package: 11,5 g
Content: Liquid hopped malt extract, for 20 litres beer
Alcohol: 4.4% ABV
Bitterness: 24-32 IBU
Yeast: Beer Yeast
This kit will be delivered in a foil package (Pouch). This pouch is filled cold with the use of nitrogen technology in order to maintain the taste and aroma for the ingredients in an optimal state.
Andreas, crowned the best tripel in the Netherlands at the Dutch Beer Challenge 2023, is now available as a malt kit (20L) and craft brew kit (5L)! This gives you the chance to brew Andreas yourself at home. This tripel is purely and simply brewed with only pilsner malt, wheat malt, and flaked oats. With the classic hop variety Tettnang, which provides a bitter taste, you can expect a spicy and floral tripel that balances the natural sweetness typical of a tripel. With the recipe from Frontaal Brewing Company, our ingredients, and an Andreas beer, you are set for the most enjoyable brewing experience. The kit includes: A fermenting bucket with a tap An airlock for safely sealing your brew during fermentation Clear instructions Malt, milledYeast, hops, and all other ingredients No need for a grain mill. We provide the malt milled and ready to use.
You will need: A thermometer Pots with a minimum capacity of 8 liters (2 pieces) A sieve A measuring jug Approximately 15 beer bottles of 33cl (swing top or crown cap) Crystal sugar (for bottling) approximately 7g / liter of beer Start brewing today and soon enjoy your own award-winning tripel!
A top fermenting yeast, the best known yeast from Amerika. Also available as a ready-to-use dry yeast. For well-balanced beers with low diacetyl and a very clean, crisp end palate.
Specifications:
Flocculation: Medium
Final Gravity: Medium
Fermentation temperature: 12-25 °C (ideally 15-22°C)
Dosage: 0,5-1g / LTotal Esters: low
Total Superior Alcohols: medium
Apparent Attenuation: 81%
Alcohol Tolerance: 9-11%
Package: 11,5 g
This top fermenting yeast is perfect for brewing Saison beers and special beers. It is a yeast with a somewhat peppery and spicy flavour development.
Specifications:
Flocculation: Medium
Final Gravity: High
Fermentation temperature: 12-25 °C (ideally 15-20°C)
Dosage: 0,5-1g / L Total Esters: HighTotal Superior Alcohols: MediumApparent Attenuation: 70%Alcohol Tolerance: 9-11%
Can also be used for bottle conditioning.
Package: 11,5 g
This famous yeast strain from Weihenstephan in Germany is used world-wide within the brewing industry. This is the most used yeast strain for brewing lagers, due to its technological characteristics. It produces the best flavours for lager beers when the fermentation is done at 10-14 °C.
Flocculation: High
Final Gravity: Medium
Fermentation temperature: 9-22°C, ideally: 12-15 °C
Dosage: 0,8-1,2g / L NOTE: with temperatures under 12°C increase dosage to 2-3g/LTotal Esters: LowTotal Superior Alcohols: LowApparent Attenuation: 82%Alcohol Tolerance: 9-11%
Package: 11,5 g
Saaz is a "noble" variety of hops. It was named after the Czech city of Žatec (German: Saaz). This hop is used extensively in Bohemia to flavour beer styles such as the Czech pilsner.
Saaz has a very distinctive flavour. When used in beer, the resultant aroma is very mild, earthy, herbal and spicy. Despite its popularity and noble pedigree, Saaz generally has a very low Alpha Acid level and is not very effective as a bittering hop. This hop is generally used for Bohemian style lagers and pilsner.
Alpha Acids: 3,1%Beta Acids: 3 - 4.5%
Country: Czech RepublicYear: 2022
Contents: 100 g hop pellets, vacuum packaged
Top fermenting yeast recommended to brew abbey type beers, known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas. Also suitable for bottle conditioning.Flocculation: Very HighFinal Gravity: HighFermentation temperature: 12-25°C, ideally 15-20°CTotal Esters: HighTotal Superior Alcohols: HighApparent Attenuation: 85%Alcohol Tolerance: 9-11%Package: 11.5 gRecommended Dosage:
At fermentation: 50-80 g/hl
At conditioning"2,5-5 g/hl
Brewing sugar exists of 100% pure glucose (= dextrose) and is perfect for the fermentation for wine, beer, and kombucha. The sweetness coefficient compared to granulated sugar (= 100) is 69.
Specialty yeast selected for wheat beer fermentations. Produces subtle estery and phenol flavour notes typical of wheat beers.
Specifications:
Flocculation: Low
Final Gravity: High
Fermentation temperature: 12-25 °C
Dosage: 5-8g / 10L
Total Esters: Medium
Total Superior Alcohols: High
Apparent Attenuation: 86%
Alcohol Tolerance: 9-11%
Package: 11,5 g
This bottom cropping yeast is the first Saccharomyces Carlberensis in dried form/ Perfect for real pilsner type beers. This strain originates from Berlin and is an often used yeast in Western European breweries. Creates fruity and ester rich pilsners beers.
Specifications:
Flocculation: High
Final Gravity: Medium
Also suitable for stronger beers, till 22° Plato
Fermentation temperature: 9-22 °C, ideally 12-15°C
Dosage: 8-12g / L, NOTE: with temperatures under 12°C increase dosage to 2-3g/L
Total Esters: Low
Total Superior Alcohols: Low
Apparent Attenuation: 82%
Alcohol Tolerance: 9-11%
Package: 11.5 g
This typical yeast is recommended for Belgian Saisons and is characterized by a particularly high fermentation rate. It results in fruity aromas with a spicy character, like that of clove. This strain produces very refreshing and drinkable beers.
Specifications:
Flocculation: High
Final Gravity: Low
Fermentation temperature: 18-28°C
Total Esters: Medium
Total Superior Alcohols: Medium
Apparent Attenuation: 90%
Alcohol Tolerance: 9-11%
Package: 11.5 g
Dosage:
In primary fermentation: 50-80 g / hl
For refermentation in bottle: 2.5-5 g / hl
Classified as Saccharomyces Cerevisiae.Top cropping yeast. Also usable for lager beers (bottom cropping). Can be used for a wide variety of types of beer. High fermentation rate; can reach a final weight of 1008 (2°P). A quick start and a powerful fermentation which can be completed in 4 days when using temperatures above 17°C (Quick Start).
Flocculation: HighAlcohol Tolerance: High, which makes this beer suitable for beers with a higher ABV.
Type of yeast: Top cropping at temperatures of 14-21°CBottom cropping at lower temperatures (up to 12°C)
Character of the yeast: Low concentration of fruitiness and estery aromas. Neutral flavour. Does not give unpleasant smells.
Type of beers: Mild Ale, Golden Ale, Blond Ale, Bitter, Pilsner, Vienna, Pale Ale, Amber Ale, Red Ale, ESB, IPA, Altbier,Strong Ale, Barleywine, American Style Brown Ale, Dry