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Lallemand Lalbrew® New England™ - American East Coast Ale Yeast 11 gram

€2.85*

16% €3.39* (15.93% saved)

Available, delivery time: 1-2 weeks

We have resumed shipping orders. Please note that as we continue to finalize our relocation, we are managing a backlog of orders as well as receiving goods at our new facilities. We will prioritize the fulfillment of the earliest orders and will notify you as soon as your order has been shipped. Thank you for your continued patience and understanding during this transition.
Available
Product number: 5015242
Manufacturer: Lallemand
Product information "Lallemand Lalbrew® New England™ - American East Coast Ale Yeast 11 gram"

Discover LalBrew® New England™ Ale Strain for East Coast-Style Beer

Introducing LalBrew® New England™, an ale strain meticulously selected for its remarkable ability to create a distinct fruit-forward ester profile, a key characteristic in the creation of East Coast styles of beer.

A typical fermentation with LalBrew® New England™ takes your beer on a journey of tropical and fruity esters, with prominent notes of stone fruits, such as peach. This unique profile is achieved through the expression of a β-glucosidase enzyme, enhancing the complexity of your brew.

But that's not all. LalBrew® New England™ also plays a crucial role in promoting hop biotransformation, intensifying the hop flavor and aroma of your beer. It offers a medium to high level of attenuation and medium flocculation, making it the perfect choice for crafting East Coast style ales.

Elevate your brewing experience and achieve the desired fruit-forward ester profile in your beer with LalBrew® New England™. Craft your East Coast-style ales with confidence and bring out the tropical and fruity flavors you've been longing for.

Specifications:
  • Beer styles: NEIPA, East Coast style ales
  • Flavors: Tropical and Stone fruit
  • Attenuation: Medium - High
  • Fermentation range: 15-22°C
  • Flocculation: Medium
  • Alcohol tolerance: 9%
  • Pitching rate: 5 g / 10 L
Properties "Lallemand Lalbrew® New England™ - American East Coast Ale Yeast 11 gram"
Attenuation: Medium-High
Fermentation type: top fermentation
Sedimentation: Middle
Yeast type: Dry

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