Product information "Fermentis Safale US-05 11,5 g"
A top fermenting yeast, the best known yeast from Amerika. Also available as a ready-to-use dry yeast. For well-balanced beers with low diacetyl and a very clean, crisp end palate.
Specifications:
- Flocculation: Medium
- Final Gravity: Medium
- Fermentation temperature: 12-25 °C (ideally 15-22°C)
- Dosage: 0,5-1g / L
- Total Esters: low
- Total Superior Alcohols: medium
- Apparent Attenuation: 81%
- Alcohol Tolerance: 9-11%
- Package: 11,5 g
| Fermentation type: | top fermentation |
|---|---|
| Recommended fermentation temperature: | 18-25°C |
| Yeast type: | Dry |
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1 review
19 October 2023 07:16
Gelingsicher
Einfach zu handhaben und sehr unkompliziert. Kann man nichts mit falsch machen.