Fermentis SafLager E-30 11,5 g

SafLager™ E-30 – Bottom-Fermenting Yeast for Fruity Lager Beers

Product Description

SafLager™ E-30 is a selected bottom-fermenting dry yeast specially developed for brewing aromatic and fruity lager beers. It produces high levels of esters with a pronounced banana aroma and is suitable for a wide range of fruit-forward beer styles.

This yeast shows medium sedimentation and creates a fine haze when agitated – without clumping.

Technical Specifications

• Total Ester Production: High

• Higher Alcohols: Medium

• Apparent Attenuation: 80–84%

• Flocculation: Medium

• Sedimentation Time: Medium

• Alcohol Tolerance: Not specified

Sensory Profile

SafLager™ E-30 yeast delivers a fruity aroma with distinct banana notes and is ideal for beers with a fruity character and a clear ester structure.

Dosage & Application

• Dosage: 80 to 120 g/hL (0.11 – 0.16 oz/gal) at an optimal fermentation temperature of 12°C – 18°C (54°F – 64°F).

• Direct Pitching: Sprinkle the yeast directly into the fermenter at the fermentation temperature (12°C – 18°C).

• With Prior Rehydration:

  • Sprinkle the yeast into 10 times its weight of water or wort at 21°C – 25°C (70°F – 77°F).

  • Let it sit for 15–30 minutes.

  • Stir gently.

  • Pitch into the fermenter.

Ingredients

• Yeast (Saccharomyces cerevisiae POF+)

• Emulsifier: Sorbitan monostearate (E/INS 491)

Package Contents

1 x 11.5 g SafLager™ E-30, bottom-fermenting dry yeast in powder form