Product number:
5000441
Manufacturer:
Fermentis
Product information "Fermentis Safale S-04 11.5 g"
Known yeast for English Ales which can be used for all top fermenting beers. It has the ability to ferments quickly within 2 or 3 days 1008 - 1012 or 2 - 3° Plato and creates a compact sediment at the end of fermentation, helping to improve beer clarity.
- Flocculation: High
- Final Gravity: Medium
- Fermentation temperature: 12-25 °C (ideally: 15-20°C)
- Dosage: 0,5-0,8g / L
- Total Esters: low
- Total Superior Alcohols: medium
- Apparent Attenuation: 75%
- Alcohol Tolerance: 9-11%
- Package: 11,5 g
Properties "Fermentis Safale S-04 11.5 g"
ABV Tolerance: | 11% |
---|---|
Fermentation type: | top fermentation |
Recommended fermentation temperature: | 15-20°C |
Sedimentation: | High, Middle |
Yeast type: | Dry |
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