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WHC Lab - Einstein - 11gr

€4.50*

Available, delivery time: 1 Week

We have resumed shipping orders. Please note that as we continue to finalize our relocation, we are managing a backlog of orders as well as receiving goods at our new facilities. We will prioritize the fulfillment of the earliest orders and will notify you as soon as your order has been shipped. Thank you for your continued patience and understanding during this transition.
Available
Product number: 5016799
Manufacturer: WHC Lab
Product information "WHC Lab - Einstein - 11gr"

Introducing WHC Einstein: Elevate Your German Lagers with Precision.

WHC Einstein offers a dried version of the renowned German Lager yeast Weihanstephan 34/70, celebrated for its clean profile, minimal ester formation, and moderate sulfur production. A stellar bottom-fermenting strain, this yeast is tailored for cold fermentation, making it an excellent choice for a wide spectrum of lager styles.

Key Characteristics:
  • Origin: Weihenstephan 34/70, rooted in German brewing excellence
  • Profile: Clean, low ester formation, medium sulfur production
  • Fermentation Type: Bottom fermenting yeast (Saccharomyces pastorianus)
  • Versatility: Ideal for German lagers, Helles, Bock, Märzen, Dunkel, Schwarzbier, and Pilsner styles
Brewing Recommendations:
  • Oxygenation/Rehydration: May not be needed for generation zero, but can be beneficial
Recommended Beer Styles:
  • German Lagers
  • Helles
  • Bock
  • Märzen
  • Dunkel
  • Schwarzbier
  • Pilsner
  • Comparative Strains:
    • Saflager W-34/70, Wyeast 2124 Bohemian Lager Yeast, WLP830 German Lager Yeast, L13 Global
    Specifications:
    • Floculation: Low
    • Attenuation: 76-80%
    • Temperature: 9-16°C
    • ABV Tolerance: 12%
    • Pitch Rate: 1g per Litre
    Properties "WHC Lab - Einstein - 11gr"
    ABV Tolerance: 12%
    Attenuation: Medium
    Fermentation type: Bottom fermentation
    Recommended fermentation temperature: 9-14°C
    Sedimentation: Low
    Yeast type: Dry

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