Braumarkt is the product specialist for home brewing of beer, wine, dairy and liquor and offers easy, affordable and trusted shopping for 10 years, both online and in one of our shops in Almere and Hamburg.
Ariana is a
German dual-purpose hop with tangy notes of passion fruit, pineapple and
berries. Also due to its descent from the parent variety Herkules, Ariana forms
a typically harmonious bitterness in early pours. It is suitable for smash
beers or in combination with varieties such as Admiral or Galaxy.
Aroma
profile: sweet fruit, berry aromas.
Specific
aromas: pineapple, tangerine, passion fruit, lime, quince, strawberry,
blackberry, jasmine tea
Alpha
acidity: 9,9%
Origin:
Germany
Year: 2021
Content:
100 grams
Beer
styles: Light lager, wheat beer, pale ale, stout
Substitution:
Citra, Galaxy, Simcoe*Smash beers - stands for single malt and single hop. This is a beer in which only one type of malt and only one type of hop is used in production.
Highly concentrated : 1 / 10,000. Keep in the refrigerator!
Dosage for soft and flat cheese: 1 ml per 10 liters of cheese milk.
Dosage for white cheese and hard cheese: 2 - 3 per 10 liters of cheese milk.
Highly concentrated : 1 / 10,000. Keep in the refrigerator!
Dosage for soft and flat cheese: 1 ml per 10 liters of cheese milk.
Dosage for white cheese and hard cheese: 2 - 3 per 10 liters of cheese milk.
PRO beer brewing set. All basic materials for the fermentation of beer up to 20 liters.
Contains the following:
25 L brew bucket with lid and graduation
100% silicone plug for airlock
Airlock for the brewing bucket
Heat-resistant tap
Crown corker 26 mm
100 crown caps
Plastic stirring paddle
Puro Oxi cleaning agent 100 g
Bottle brush
Special filling pipe
10 exclusive beer mats
Additional content compared to the BASIC version:
Hydrometer for S.G. determination
Measuring glass 100 ml
Thermometer 0-110°C
Pay attention! This set contains no measuring equipment, ingredient package or book.
Read the instructions on the label. Diabetics who are authorized to use fructose: 75% of the indicated amount of granulated sugar. Let the end result mature for at least a month before consumption.Flavour: AbsinthAlcohol: 60%Colour: NoneDosage: 20 ml / lContent: 40 ml
Absinthe wormwood herb. Latin name: Herba absinthii. It is used for flavouring in spirits like wines, including bitters, bäsk, vermouth, and pelinkovac.
Acid-Ex deacidifier 1 kg. Special deacidifier for deacidification according to the double salt method.
A portion of the juice is completely deacidified and then mixed with the rest of the wine.
Malic acid is also precipitated by the complete deacidification.
Instructions included.
Hop ADHA 484, experimental of the American Dwarf Hop Association. It combines hops Toyomidori to ADHA 94 hops (itself a combination of Summit and another experimental hop). It has notes of cedar, wood and spices and in the United States has been used for many Pale Ales and American Saisons.
Alpha acids: 12,1%
Origin: USA
Harvest: 2020
Freshly packed in vacuum aluminum pack.
Content: 100 gr
Aromas: Cedar, Wood, Spice
A frivolous beer, with a light fruity aftertaste and finely hopped. Not only gold in colour, but also in flavour. Vlaams Blond must be aged for at least six weeks after bottling.
Ingredients:*
Pilsner malt
Munichmalt
Hops:
Styrian Golding
Saaz
Extra ingredients:
UltraMoss®
Brown sugar
Candi sugar
Yeast for Vlaams Blond
OG: 1.065
Alcohol content: 7,1% ABV
Colour: 9 EBC
Bitterness: 24 IBU
* Note: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann® and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
Belgian Saison is a thirst-quenching summer beer that originates from the French speaking part of Belgium and contains a lot of herby hops. The resulting beer is refreshing beer with a citrusy finish. Preferably bottled in 75 cl champagne bottles and aged for 5 to 6 weeks.
Ingredients:*
Pilsner maltMunich malt Pale Wheat malt Caramunich malt Magnum Hops Saaz HopsStyrian Golding HopsYeast for SaisonSugar OG: 1.057Alcohol content: 6,1% ABVColour: 6 EBCBitterness: 20 IBU
* Note: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann® and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
This a beautiful dark colour, a soft, slightly sweet taste and pleasantly hopped will be praised by all your friends. This dubbel requires some patience while it is conditioning for at least 3 months.
Ingredients*:
Pilsner malt Munich maltCaramunich malt Special B malt Aromatic malt Perle HopsTarget Hops Yeast for Dubbel Candy Sugar
OG: 1.067Alcohol: 6,9%Colour: 38 EBCBitterness: 22 IBU
* Note: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann® and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
The uniqueness of this beer is obtained by adding candy sugar and glucose to the main fermentation. A blonde beer, full of surprises, thanks to the use of four hops, each with its specific character. Condition for at least three months.
Ingredients:*
Pilsner malt Pale maltPale Wheat malt Oat flakes/ Havervlokken Brewers Gold Hops Hallertau Hersbrucker Hops Saaz Hops Styrian Golding Hops Yeast for Duvels Nat Candy SugarOG: 1.064Alcohol content: 6,7% ABVColour: 8 EBCBitterness: 27 IBU* Note: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann® and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
BREW THE BEST TRIPEL IN THE NETHERLANDS 2023 YOURSELF!Andreas, crowned the best tripel in the Netherlands at the Dutch Beer Challenge
2023, is now available as a malt kit (20L) and craft brew kit (5L)! This gives
you the chance to brew Andreas yourself at home.
This tripel is purely and simply brewed with only pilsner malt, wheat malt,
and flaked oats. With the classic hop variety Tettnang, which provides a bitter
taste, you can expect a spicy and floral tripel that balances the natural
sweetness typical of a tripel. With the recipe from Frontaal Brewing Company,
our ingredients, and an Andreas beer, you are set for the most enjoyable
brewing experience.
Ingredients:
Pilsner malt
Wheat malt
Flaked oats
Hop variety:
Tettnang
The malt kit contains the finest malts from The Swaen®, Weyermann®, and
Dingemans or Thomas Fawcett. The malt needs to be milled before use. The right
type of beer yeast has been carefully selected. This malt kit is perfectly
suited for brewing with the Speidel Braumeister®, Grainfather, and Easybrew30.
Start brewing today and soon enjoy your own award-winning tripel!
Gold in colour, malty and a splendid aroma are the main characteristics of this Gran Cru. The warm and herbal finish is the result of using Galena and Saaz hops. Tastes best 8 weeks after bottling.
Ingredients:*
Pale malt Pilsner malt Aromatic maltPale Wheat malt Special B malt Saaz Hops Yeast for Grand Cru Candy SugarOG: 1.068Alcohol content: 7,4% ABVColour: 26 EBCBitterness: 24 IBU
* NOTE: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann®, and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
Marksche Tripel is a nice golden 4 grain Tripel. The creamy head covers a balanced malty beer with a hoppy finish. Super!This is a Limited Edition kit, so don't hesitate and give it a try!Ingredients: *Pilsner MaltWheat MaltSpelt MaltFlaked Wheat Flaked Oats Candy Sugar CorianderHops:Hallertau MittelfrühFirst Gold Yeast for Tripel O.G. : 1.073Alcohol : 8,1% ABVColour: 11 EBCBitterness: 33 IBU* Note: Contains gluten.This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann®, Dingemans or Thomas Fawcett. The malts still need to be crushed. The type of yeast is carefully chosen.This all-grain kit is perfectly suitable for use with the Speidel Braumeister®, Grainfather or Easybrew30.
A neutral and slightly malty pilsner with a decent alcohol content. The Tradition, Magnum and Saaz hops provide a well-balanced hop aroma and mild bitterness. Fermented using a true lager yeast for best results. Condition for 4 to 8 weeks.
Ingredients:*Pilsner malt Pale malt Flaked Corn Magnum Hops Saaz Hops Yeast for PilsnerOG: 1.065Alcohol content: 5,9% ABVColour: 7 EBCBitterness: 29 IBU
* NOTE: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann®, and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
The popular IPA beers are heavily hopped with a punchy bitterness which may take a few sample to appreciate this style. Keep for 4 to 6 weeks before drinking.
Ingredients:*
Pale malt Pilsner malt Caramunich malt Special B maltColombus Hops Cascade Hops Citra Hops Yeast for IPA
OG: 1.063
Alcohol: 6,3%
Colour: 28 EBC
Bitterness: 49 IBU
* Note: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann® and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
Stop the time and enjoy this Stron9 Blue to the fullest. Stong Blue is a Quadrupel with an aroma that is reminiscent of fresh yeast, wine-like fruit, and a hint of alcohol and hops.This beer does not disappoint in the mouth either: a full mouthfeel and the complex flavors of lightly roasted malt, warming alcohol, dried fruit and herbs take you to higher spheres.The finish is long and spicy with hints of pepper and nutmeg and ends slightly bitter.This All-Grain kit wil make 16 liters of beer. This Stron9 Blue beerkit is a Limited Edition kit, so don't hesitate and give it a try !Ingredients: *Pilsner maltBrown malt Caramunich maltCaraamber malt Chocolate malt Candy Sugar Spice mix Yeast for Strong AleO.G. : 1.093Alcohol : 9,0 ABVColour: 99 EBCBitterness: 23 IBU* Note: Contains gluten.This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann®, Dingemans or Thomas Fawcett. The malts still need to be crushed. The type of yeast is carefully chosen.This all-grain kit is perfectly suitable for use with the Speidel Braumeister®, Grainfather or Easybrew30.
Malty with a slightly sweet character and a spicy finish. The candy sugar gives this bier its special character. Use a bit more priming sugar to increase the carbonation level a bit. Condition for 4 to 6 weeks.
Ingredients:*
Pilsner maltWheat malt Aromatic malt Saaz Hops Tettnanger HopsYeast for Tripel Candy SugarCorianderOG: 1.072
Alcohol: 8%Colour: 17 EBCBitterness: 36 IBU
* Note: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann® and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
This Two Chefs malt package is a Limited Edition package!
Brew your own Bon Chef at home, with the recipe of Two Chefs Brewing, our ingredients and 2 beers to get the best out of your brewing experience!Bon Chef is an all around favorite! This New England IPA is a treat with its fruity and slightly bitter taste, creamy texture and intense hop aromas. A craft beer that is both refreshing and juicy thanks to its hazy character. Watch our Facebook Live Presentation on Sunday 12th November. Ingredients:* Pilsner malt Oat flakes Wheat flakes Rice husks Hops used: Columbus Mosaic Nelson SauvinLallemand Lalbrew Verdant IPA Initial density: 1.054
Alcohol content: 5.0%
Color: 6.5 EBC
Bitterness: 19 IBU *Note: Contains gluten
This malt package is composed of the best malts from The Swaen®, Weyermann® and Dingemans or Thomas Fawcett. Before use, the malt must still be roasted. The right type of brewer's yeast is chosen with care.
This malt kit is excellent for brewing with the Speidel Braumeister®, Grainfather and Easybrew30.
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The right amount of wheat malt gives this Weizen a full, soft taste that is enhanced by the Vienna malt. A beer full of character, fruity and mildly hopped. Ready after 4 to 6 weeks of conditioning.
Ingredients:*
Wheat malt Vienna malt Pilsner maltStyrian Golding Hops Tradition Hops Yeast for WeizenOG: 1.055Alcohol content: 6% ABVColour: 9 EBCBitterness: 13 IBU
* NOTE: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann®, and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
Witbier (Belgian recipe), very refreshing, slightly sour with an elegant dose of herbs. A thirst quencher that is ready to drink after minimal 4 to 8 weeks of conditioning.
Ingredients:*
Pilsner malt Flaked Wheat Wheat maltFlaked Oats Saaz Hops Tradition Hops Yeast for WitbierOrange peel sweet Coriander OG: 1.052Alcohol content: 5,2% ABVColour: 7 EBCBitterness: 16 IBU
* NOTE: Contains gluten
This all-grain beer recipe kit is composed of the best malts of The Swaen®, Weyermann®, and Dingemans. The malts still need to be crushed. The vacuum sealed hop is packed in ready-to-use hop boiling bags. The type of yeast is carefully chosen. These all-grain kits are perfectly suitable for use with the Speidel Braumeister®.
Read the instructions on the label. Diabetics who are authorized to use fructose: 75% of the indicated amount of granulated sugar. Let the end result mature for at least a month before consumption.Flavour: AmarettoAlcohol: 34%Colour: E102, E122, E131Dosage: 20 ml / lContent: 40 ml