Château Whisky malt is smoked during kilning with the best Scottish peat. Whisky malts have a longer storage life.Imparts a delicate character of peat and smoke. An ideal ingredient in creating a unique whisky. In higher proportions gives your whisky a rich smoky and peaty flavour.Usage: Any type of whisky for a distinct smoky flavour of real Scotch whisky. Up to 100% of the mix.Colour EBC: 2.5 - 4
Colour °L: 1.5 - 2.1
Phenols ppm: 15 - 25
Rate: Up to 100 %
Maltster: Castle Malting
Château Whisky malt is smoked during kilning with the best Scottish peat. Whisky malts have a longer storage life.Imparts a delicate character of peat and smoke. An ideal ingredient in creating a unique whisky. In higher proportions gives your whisky a rich smoky and peaty flavour.Usage: Any type of whisky for a distinct smoky flavour of real Scotch whisky. Up to 100% of the mix
Colour EBC: 2.5 - 4
Colour °L: 1.5 - 2.1
Phenols ppm: 15 - 25
Rate: Up to 100 %
Maltster: Castle Malting
Château Whisky malt is smoked during kilning with the best Scottish peat. Whisky malts have a longer storage life.Imparts a delicate character of peat and smoke. An ideal ingredient in creating a unique whisky. In higher proportions gives your whisky a rich smoky and peaty flavour.Usage: Any type of whisky for a distinct smoky flavour of real Scotch whisky. Up to 100% of the mix.Colour: 2.5 - 4 EBC Colour °L: 1.5 - 2.1Phenols ppm: 30 - 45Rate: Up to 100 %Maltster: Castle Malting
Château Whisky malt is smoked during kilning with the best Scottish peat. Whisky malts have a longer storage life.Imparts a delicate character of peat and smoke. An ideal ingredient in creating a unique whisky. In higher proportions gives your whisky a rich smoky and peaty flavour.Usage: Any type of whisky for a distinct smoky flavour of real Scotch whisky. Up to 100% of the mix.Colour: 2.5 - 4 EBC
Colour °L: 1.5 - 2.1
Phenols ppm: 30 - 45
Rate: Up to 100 %
Maltster: Castle Malting
Château Whisky malt is smoked during kilning with the best Scottish peat. Whisky malts have a longer storage life.Imparts a delicate character of peat and smoke. An ideal ingredient in creating a unique whisky. In higher proportions gives your whisky a rich smoky and peaty flavour.Usage: Any type of whisky for a distinct smoky flavour of real Scotch whisky. Up to 100% of the mix.Colour EBC: 2.5 - 4
Colour °L: 1.5 - 2.1
Phenols ppm: 15 - 25
Rate: Up to 100 %
Maltster: Castle Malting
Castle Malt Peated – Premium Peat-Smoked Malt for Whisky and Beer
Castle Malt Peated is a high-quality malt that is smoked during kilning using the finest Scottish peat. This process imparts a delicate smoky and peaty character, ideal for both traditional German beers and distinctive whiskies.
Key Features
Imparts a subtle peat and smoke aroma
Ideal for classic German beer styles
Perfect base malt for creating authentic peated Scotch whiskies
Rich, smoky flavor when used in higher proportions
Contains gluten
Phenol content: 5–10 ppm
Usage Applications
For traditional German beers: Use up to 10% of the grain bill for a delicate smoky profile.
For peated whiskies: Use up to 100% of the grain bill to achieve a bold, smoky, peaty flavor characteristic of classic Scotch whisky.
Perfect For
This peated malt is ideal for:
Craft brewers creating smoked or traditional German-style beers
Distillers producing premium peated whiskies
Anyone seeking to add a unique smoky twist to their beverage
€59.95*
few Available
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