Turbo Yeasts
Alcotec 48 Turbo Yeast
€4.95*
A Turbo
yeast is composed of yeast plus a complex yeast nutrient. These substances
quickly convert a sugar solution into alcohol.
With
Alcotec 48 Turbo Yeast, you can make with 1 package of Alcotec 48 and 6 kilos of
sugar 25 liters of wash with 14% alcohol in 48 hours. Or in 5
days turn 1 package of Alcotec 48 and 8 kilos of sugar into 25 liters of
wash with 19% alcohol.
If you can keep the temperature under control (= by actively
cooling), it is even possible to reach 21% alcohol with 9 kg of sugar in about
10 days, with a constant fermentation temperature between 18 and 24 ° C!
Instructions:
• Dissolve the sugar in 15 liters of water at 25°C while
stirring
• Add water to a volume of 25 liters and put this together
with 1 package of Alcotec-48 in the fermentation vessel.
• Cover the fermenter,
but do not install airlock. Never make more than 2 packages (50 liters) at a
time.
•
Fermentation temperature 20-30°C (optimal at a temperature of 25°C).
• Content
135 grams
Also ideal
to add to fruit pulp to get the most complete fermentation possible.
Not Available
Dynamite 48 Turbo Distillers yeast 140 gr
€4.95*
A Turbo yeast is composed of yeast plus a complex yeast nutrient. These substances quickly convert a sugar solution into alcohol.
With Dynamite 48 Turbo Yeast you can make 25 liters of distilled wine with 14% alcohol in 48 hours from 1 package of Dynamite 48 and 6 kilograms of sugar. Or make 25 liters of distilled wine with 19% alcohol in 5 days from 1 package of Dynamtie 48 and 8 kilograms of sugar.If you can keep the temperature under control (= by active cooling), it is even possible to reach 21% alcohol with 9 kg of sugar in about 10 days, with a constant fermentation temperature between 18 and 24°C!Instructions:Dissolve the sugar in 15 liters of water at 25°C while stirringFill up the water to 25 liters and add it to the fermenter together with 1 packet of Dynamite 48.Cover the container but do not attach a proofing ring. Never make more than two packs (50 liters) at a time.Fermentation temperature 20-30°C (optimal at a temperature of 25°C).Content 140 gramAlso ideal to add to fruit pulp to get the most complete fermentation possible.
Not Available
Alcotec 24 Turbo Klar Finings
€3.45*
Alcotec 24 Turbo Klar is a two-component fining agent for wine or turbo yeast wash. It will normally clear anything in 24 hours although some particularly difficult turbo yeast washes such as those from Alcotec 24, may require 48 hours.
Comes in a dual sachet with total weight of 65 g which will clear 25 L.
Not Available
Alcotec 24 Turbo Yeast
€5.45*
Alcotec 24 hours Turbo Yeast. Turn 1 package of Alcotec 24
and 6 kilos of sugar into 25 liters of spirits with 14-15% alcohol in 24 hours
Instructions:
Dissolve the sugar in 22 liters of water at 40°C while
stirring
Allow the liquid to cool to 25°C and put this together
with 1 package of Alcotec 24 in the fermentation vessel.
Cover,
but do not install airlock. Never make more than 2 packages (50 liters) at a
time.Fermentation temperature 20-30°C (optimal at a temperature of 25°C).
Content 205 grams
Also ideal for adding fruit pulp to get the most complete
fermentation possible.
Not Available
Still Spirits Turbo Clear
€2.95*
Transform your alcohol quality! Turbo Clear is added directly into your turbo wash and within 24 hours removes over 95% of the yeast cells, solids and other compounds from the wash. If Turbo Clear is not used then yeast cells will break open during the boiling process releasing off flavour and smell into your distillate but also impurities absorbed by fermentation clays and carbons will be released back into the distillate. For the very best alcohol quality use Turbo clear in every wash and rack before distillation.
Available
Alcotec Batch 200 Turbo
€3.95*
Alcotec 200 Batch Turbo Yeast is extremely temperature tolerant and can withstand the high temperatures that develop when fermenting large volumes of wash into alcohol. It has its name from the fact that it can handle up to 200L without any cooling system if you "stack" it (max 8 sachets, for 200L).One pack of Acotec 200 Batch Turbo is for 25 liters of wash.
Not Available
Alcotec 24 Extra-Klar v. 25 ltr
€3.45*
Super fast finings
Alcotec Extra-Klar 24 is a two-component clarifier for wine or fermented turbo firewine. Especially suitable for difficult clearing firewine such as Alcotec 24.packing: 135 grams, sufficient for 25 litres.
Not Available
Still Spirits Classic 8 Turbo Yeast
€6.45*
Classic is the best all rounder Turbo Yeast, performing excellently under most conditions. Use with 8 kg of sugar for high ABV, or 6 kg of sugar for fast fermenting. Classic has been further improved with the inclusion of new mineral absorbents, further improving distillate quality. We recommend you use Turbo Carbon as it will significantly improve the performance of Classic 8 Turbo Yeast.
Available
Alcotec Vodkastar Turbo Yeast
€3.95*
With Alcotec
Vodkastar Turbo Yeast makes beautifully clean alcohol up to about 14% in 5-6
days! For this you use 25 liters of water and 6 kg of sugar.Also ideal for
adding fruit pulp to get the most complete fermentation possible.
Recommended
temperature for fermentation: 20-25°C, warmer can, up to a maximum of 35°C.
Note: If you want
to make vodka based on a mash from grains, you need enzymes to convert the
starch from the grains into fermentable sugars. In that case, we recommend Alcotec
Vodka Turbo Yeast (with Gluco Amylase). If your mash contains a lot of
unmalted grains, you should also use Alfa Amylase.
Not Available
Still Spirits Turbo Carbon
€3.95*
IMPORTANT: Always use Turbo Clear after fermentation to remove solids prior to distillation. If Turbo Clear is not used, the impurities are caught by Turbo Carbon and will be released during cooking.
INSTRUCTIONS
1. Massage the bag before opening to ensure that it is free of lumps.
2. Add immediately after adding your Turbo Yeast.
3. Stir well to mix.
Not Available
Dynamite Alpha Amylase 5 gr
€2.95*
Dynamite Alpha-Amylase has very high enzymatic activity coupled with high temperature tolerance.Can be used to convert the starch from grains (or other raw materials with a lot of starch) into a batter before it is fermented with a turbo yeast with glucoamylase (GA). The glucoamylase will further break down the remaining dextrins.
Available
Dynamite Gluco Amylase 5 gr
€2.95*
Gluco-amylase enzyme (saccharifying enzyme) is added to your mash to convert dextrins into fermentable sugars and is most commonly used in the production ofwhiskey, brandy or vodka.Glucoamylase can also be used to maximize yield in mashing malted grains using natural, diastatic enzyme activity.•Weight: 5g•Sufficient for: 25L of wort.•Temperature: High temperatures•Temperature tolerance: Optimal 35-50c. PH Optimal 4.5-6.Gluco-Amylase can also be used in brewing Brut-IPA and the increasingly popular Low-calorie beers.
Available
Still Spirits Distiller's Alpha-amylase 12 gr
€3.95*
Alpha-amylase is a bacterially-derived enzyme which breaks down starch into dextrins and simple sugars.
Sufficient for up to 25 litres
Available
Dynamite 24 Turbo Distillers yeast 190 gr
€5.45*
Dynamite 24 Hour Turbo Yeast. Make 25 liters of brandy with 14-15% alcohol in 24 hours from 1 pack of Dynamite 24 Turbo and 6 kilos of sugar.Instructions:Dissolve the sugar in 22 liters of water at 40°C while stirring.Let the liquid cool down to 25°C and pour it into the fermenter along with 1 packet of Dynamite 24 Turbo.Cover the container but do not attach a proofing ring. Never make more than two packs (50 liters) at a time.Fermentation temperature 20-30°C (optimal at 25°C).Content 190 gramAlso ideal for adding to fruit pulp to achieve the most complete fermentation possible.
Available
Still Spirits Distiller's Enzyme Glucoamylase 12 gr
€3.45*
Glucoamylase is a fungal-derived enzyme which breaks down dextrins into simple sugars.
Sufficient for up to 25 litre
Not Available
Alcotec Whisky Yeast
€4.95*
Alcotec Whisky Yeast for 25-35 l batch size. With
Amylo-glucosidase!
• Sprinkle the contents over the whiskey mash (cooled to
room temperature) at a temperature between 18° and 26°C.• Wait 15 minutes and stir well. Then allow to ferment for
3-6 days, depending on the temperature and sugar concentration of the mash.• The special amylo-glucosidase enzymes of this yeast cause
degradation of the starch present and will deliver an alcohol percentage of up
to 12%.• Net weight: 23 grams
If you use a lot of unmalted grains in your mash, it is
recommended to give the mash a pre-treatment with Alfa Amylase.For faster
fermentation you can switch to Alcotec Whisky Turbo Yeast.
Not Available
Alcotec Vodka Turbo Strain
€4.45*
Alcotec Vodka Turbo Yeast is based on a very pure fermenting yeast strain and contains the necessary GA (gluco amylase) enzyme to break down dextrins left from use of grains, rice etc. If you use this for pure sugar/water washes, it will work just as well but you don't actually use the enzyme.
This turbo is similar to Alcotec VodkaStar but the main difference is that the Alcotec Vodka Turbo is a bit faster and contains enzyme. Note that for grain based recipes, you will also need another enzyme treatment before fermentation to break down starch components. That is best done with Alcotec Alpha Amylase Enzyme
few Available
Maxi-Turbo Gist 100 gr
€7.95*
Super yeast Maxi-Turbo Yeast 100 gr. Professional yeast to make 17% alcohol in no time. Enough for 300-400 litres.
Usage:
Make a starter of 2 teaspoons Maxi-turbo yeast in a large bottle,
2 teaspoons Yeast starter activator + 200 grams of sugar in 2 litres of water.
The starter is active within a few hours for a brew of up to 50 litres.
Keep cool.
Not Available
Still Spirits Fast Turbo Yeast
€6.45*
Express is the fastest Turbo yeast in the world and fermentes 6 kg of sugar in less than 24 hours and produces a very good distillate quality. It is important that the starting temperature of the water is correct and that only 6 kg of sugar is used to reach the maximum speed. We recommend using Turbo Carbon as this will significantly improve the performance of Express Turbo.
Available
Still Spirits Distiller's Yeast Whiskey 20 gr
€4.95*
For those wanting to ferment with genuine yeast strains when making Whiskey, Rum, Vodka and Gin, look no further than the Distiller's Range for home craft distilling!
Distiller’s Yeast Whiskey
A specialist active dried Whiskey distiller’s yeast producing an optimum congener profile for elegant, well-rounded and refined whiskey spirit for oak aging.
Sufficient for up to 25 litres
Not Available