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Herbs and Spices
Paprika smoked mix 100 g
Mix of smoked, dried and ground peppers from which the seeds were removed: Gives a fine smoke flavor and a beautiful red color to dishes.Indispensable in Spanish cuisine.For stews or on meat or to make your own spicy preparations.100 g

€3.50*

Available
Clove whole 50 g
Clove 50g

€2.95*

not Available
Paradise Grain 50 g
Paradise Grain 50g

€4.75*

Available
Sliced Lemon Peel 250g
Name: Sliced Lemon PeelLatin Name: Citri Cort.Conc. Package: Bag of 250g

€7.75*

Available
Orange Peel Sweet 100 g
Preferred by some to the bitter version, sweet orange peel is the ideal addition to your Belgian strong ales and special holiday brews. Think Grand Marnier and Cointreau.

€3.25*

Available
Angelica cut 50 g
Name: Angelica finely cut. Latin name: Angelica radix Packaging: bag of 50g

€2.85*

Available
Sauerkraut spices 100 g
Mixed sauerkraut spices, sufficient for 50-75 kg sauerkraut.

€3.95*

not Available
Rose water 50 ml
In many recipes from the Mediterranian area you will encounter rose water. The quality is important. Alcohol is added to many brands of rose water (for cosmetic use, so less suitable in the kitchen).

€1.95*

Available
Sliced Liquorice 250g
Licorice root extract is an important ingredient of liquorice. Licorice root is added at the end of cooking to achieve a licorice flavor. Mostly in dark beers, but can also provide a light licorice note in light beers. Content: 250g

€5.25*

Available
Sliced Curacao Peel 100g
Give a slightly sour citrus taste and if often used in wheat beers and tripels. Be aware that the beer can become more bitter. Use about 5 to 10g per 10 litres of wort. It is best to cook part of the peel for half an hour and to add the other part of the peel at the end of the cooking process. Do not expect an orange taste coming from the curacao peel. For this, you can better use sweet orange peel.

€3.75*

Available
Pu Erh tea 100g
Pu-Er-tea will go through a special ripening process, fermentation, causing the dark red color and the powerful nature-like flavor. A Pu-Er tea that was produced in the sixties was a green tea which was not oxidized. By action of external bacteria and yeasts the tea leaves ferment. This tea was steamed, and compressed into slabs, tiles or spheres. Afterwards, the tea was left to dry and stored to mature. At that time the maturation took five yearsat least. In the late sixties and early seventies a new maturation process was invented to speed up the process artificially. The tea could be made drinkable within a few months and was sellable sooner for the tea industry. Nowadays, both methods are being used simultaneously, leaving both raw green tea as well as ripened cooked processed tea available.

€3.95*

Available
Kola nuts 100 g
Name: Kola nuts whole. Latin name: Colae semen Packaging: bag of 100g.

€2.95*

not Available
Star Anise 100 gram
Star Anise 100 gram

€5.25*

Available
Sliced Liquorice 100g
Liquorice root (Sliced) Content: 100g

€2.95*

Available
Bay leaf 50 g
Laurel leaf 50g

€2.95*

Available
Camomile 50 g
Dried chamomile, ideal to prepare herbal tea or to use in your beers.

€2.95*

Available
Calamus root cut 50 g
Calamus root cut 50g.

€3.95*

Available
Star Anise 50 g
The fruits are used whole or ground as a spice. The spicy taste is in the skin of the fruit. Star anise has a strong scent of anise since the essential oil contains large amounts of anethole.Also popular with brewers, the fruits are then used whole, usually at the end of cooking.

€2.95*

Available
Pine Tops 50 g
Name: Pine TopsLatin Name: Pini Fructus Package: Bag of 50g.

€2.95*

Available
Cinchona bark cut 50 g
Cinchona bark cut 50g

€2.95*

Available
Mate green 100 g
Drinking mate is a fascinating ritual. Whoever sees it for the first time, is surprised. The Argentines take it everywhere: the greenish herbs in a jar. Hot water is poured from a thermos flask and then a pipe drops down into the sediment in a cup and the whole is sucked up with a glorified face.

€2.75*

Available
Rosemary 50 g
Rosemary 50 grams.

€2.25*

Available
Tea-filter 11cm Westmark 6 cups
Ideal for making tea in cup or pot diameter 11cm with a clasp that stays put on the edge. Suitable for 6 cups of tea (large pot) at a time. Use: let the tea stay in the pot or cup for 3-5 minutes. After cleaning the filter is ready to be used again.

€2.95*

Available
Sliced Lemon Peel 100 g
Name: Sliced Lemon PeelLatin Name: Citri Cort.Conc. Package: Bag of 100g

€3.95*

Available