Alcohol meter with built-in thermometer. Only for alcohol/water mixturesNot for wines and sweet liqueursScale 0-100 vol%
Length scale 140 mm
Total length 300 mm
Note: fits in 250 ml measuring glass!
Only for alcohol/water mixtures. Not for wines and sweet liqueurs.
Graduation scale 70-100% vol%
Scale length 100 mm
total length 210 mm
compact model (little liquid needed)
Alcohol meters set of 3 pieces consisting of:
Graduation scale: 0-30%
Graduation scale: 30-70%
Graduation scale: 70-100%Only for alcohol/water mixtures. Not for wines and sweet liqueurs.
The EasyDens & SmartRef Combo combines density and refractive index to determine the alcohol content in fermenting and finished beer, wine, kombucha, and liqueur. Via a mobile app, you can access a range of features: automatic temperature compensation, application-specific corrections, and the ability to control measuring conditions.Key Features:• Determine alcohol content in your fermenting and finished beer, wine, kombucha, and liqueur• Determine the original gravity and the real extract for beer and the total extract for wine• With the mobile app, you can save, manage, access, and export measurement data
• Enjoy reliable measurement results throughout your entire manufacturing process • Get measurement results in various unit • Water-resistant with an IP65 rating (EasyDens) & an IP66 rating (SmartRef)
EasyDens determines your wort’s extract content, the sugar content in your home-produced fruit juices, and the alcohol content in spirits with no sugar added. Use it to monitor the fermentation process of your beer, wine, and spirits via a daily measurement of apparent extract or sugar from a 2 mL sample. Download the free app to track the fermentation from your smartphone and easily assess the time for bottling. Specifications:• Quick measurement – results in under 5 seconds• High precision for all alcoholic beverages • Only 2 mL of sample required• Concentration values are already temperature-corrected, so you need no further calculations or correction tables.
• • You can clean, calibrate, and re-adjust EasyDens yourself, you just need deionized water.• Several units of measurement available • Free iOS/Android app – track fermentation on your smartphone
Specifically for beer brewers. With scale in weight percentage (degrees Plato).
Scale: 0-20%/0.5%.
Length: 22 cm.
Here you need a 100 ml size measuring glass.
Specifically for beer brewers. With scale in weight percentage (degrees Plato).
Scale: 0-20%/0.5%.
Length: 22 cm.
Here you need a 100 ml size measuring glass.
Specifically for beer brewers. Accurate meter for beer/wort, with built-in thermometer. With scale in weight percentages.
Scale: 0-10 BRIX
Distribution: 0.1 BRIX.
Thermometer: 0-40 ° c/0,1 ° c with correction scale.
Total length: 37 cm.
To be used with a 500 ml measuring glass.
Especially for beer brewers. Accurate meter for beer / wort, with built-in thermometer.
With scale in 1 -10 degrees PLATO. Distribution: 0.1 plato.
Thermometer: 0-40 ° C with 0.1 ° C with correction scale.
Total length: 37 cm.
To be used with a 500 ml measuring glass.
Especially for beer brewers. Accurate meter for beer/wort, with built-in thermometer. With scale in weight percentages.
Scale: 10-20 BRIX
Distribution: 0.1 BRIX .
Thermometer: 0-40 ° c/0,1 ° c with correction scale.
Total length: 37 cm.
To be used with a 500 ml measuring glass.
Especially for beer brewers. Accurate meter for beer / wort, with built-in thermometer.
With scale in 10 - 20 degrees PLATO. Distribution: 0.1 plato.
Thermometer: 0-40 ° C with 0.1 ° C with correction scale.
Total length: 37 cm.
To be used with a 500 ml measuring glass.
Accurate meter for beer/wort, with built-in thermometer. With scale in degrees BRIX.
Distribution: 0.1 brix.
Thermometer: 0-40 ° c/0,1 ° c with correction scale.
Total length: 37 cm.
To be used with a 500 ml measuring glass.
CDR BeerLab® systemCDR BeerLab® consists of a thermostatically controlled analyzer with photometric technology using LED emitters and kits of reagents that are pre-filled into vials and ready to use.Reduced analysis times
With CDR BeerLab® you are finally free to carry out the analyses independently, in your brewery, quickly and easily, without having to rely on an external laboratory.
It is possible to analyze 16 samples simultaneously and constantly monitor the production process, obtaining specific answers in a few minutes.Easy to use
The system has been designed so that it can be used not only in the laboratory, but also on the production line for real-time results, by personnel without specific technical training.The analysis methods, shown on the display, are simpler than traditional methods and can be performed in just a few steps.If required, the HELP function will guide the operator step by step through the procedure. The result is automatically calculated, displayed and printed out.Reliable
CDR BeerLab® guarantees high sensitivity, a wide measuring range and excellent repeatability of the results thanks to the innovative photometric technology using LED light sources and fixed wavelengths ranging from the ultraviolet to the visible spectrum (with a range of 0 to 6 optical density). The analysis results are correlated with those of the reference methods.Pre-filled and disposable reagents are packaged in bags of 10 tests, developed and produced by the CDR research laboratories.
In just 15 minutes, up to 16 samples can be analysed with CDR BeerLab® and up to 3 samples with the Junior model.
Beer/Wort:
TESTS
MEASURING RANGE
RESOLUTION
REPEATABILITY
TESTING TIME
Fermentable sugars on beer (glucose, fructose, maltose, maltotriose)
0.1-18.0 g/l
0.1 g/l
0.2 g/l
6 mins
15-200 g/l
1 g/l
2 g/l
6 mins
Fermentable sugars on wort (glucose, fructose, maltose, maltotriose, sucrose)
15.0-200.0 g/l
0.1 g/l
1.6 g/l
13 mins
Lactic Acid D+L
150-3500 ppm
1 ppm
73 ppm
10 mins
Bitterness
5.0-80.0 IBU
0.1 IBU
1.5 IBU
11 mins
Color
EBC 1-100
SRM 0.5-50.0
EBC 1
SRM 0.1
EBC 1
SRM 0.3
1 min
Alcohol by Volume
0.002-0.200% vol
0.001% vol
0.002% vol
11 mins
0.10-1.00% vol
0.01% vol
0.01% vol
11 mins
1.0-17.0% vol
0.1% vol
0.2% vol
11 mins
VDKs
0.05-2.00 mg/l
0.01 mg/l
0.06 mg/l
5 mins + distillation time
Yeast Vitality
0.5-2.6 AP
0.1 AP
0.1 AP
25 mins
pH
3.60-6.00
0.01
0.02
1 min
Calcium
20-150 ppm
1 ppm
5 ppm
8 min
Starch
0.10-5.00 g/l
0.01 g/l
0.07 g/l
1 min
Carbohydrates
2.0-80.0 g/l
0.1 g/l
0.6 g/l
13 mins
Acetic acid
20-220 mg/l
1 mg/l
11 mg/l
6 mins
FAN (beer and wort) Free Ammino Nitrogen by OPA
30-300 mg/l
1 mg/l
15 mg/l
4 mins
Total SO2
1.0-30.0 ppm
0.1 ppm
0.7 ppm
2 mins
Polyphenols
5-550 mg/l
1 mg/l
5 mg/l
10 mins
Water:
Calcium
20.0-250.0 ppm
0.1 ppm
4 ppm
1 min
Magnesium
2.0-50.0 ppm
0.1 ppm
1 ppm
1 min
Bicarbonate
1-300 ppm
1 ppm
3 ppm
10 mins
Chloride
15-500 ppm
1 ppm
21 ppm
1 min
Potassium
5-500 ppm
1 ppm
6 ppm
1 min
Sulfate
10-250 ppm
1 ppm
7 ppm
1 min
Zinc
0.05-1.00 ppm
0.01 ppm
0.03 ppm
2 mins
Alkalinity
5-600 mg/l
1 mg/l
12 mg/l
10 mins
CDR BeerLab® system
CDR BeerLab® consists of a thermostatically controlled analyzer with photometric technology using LED emitters and kits of reagents that are pre-filled into vials and ready to use.
CDR BeerLab® Junior is the smaller version for 3 out of 27 chosen analyzes. In comparison to the CDR BeerLab® this system comes without a printer, 16 incubation chambers, multi analyzes mode in background, and Bluetooth port for a bar code scanner.Reduced analysis times
With CDR BeerLab® you are finally free to carry out the analyses independently, in your brewery, quickly and easily, without having to rely on an external laboratory.
It is possible to analyze 3 samples simultaneously and constantly monitor the production process, obtaining specific answers in a few minutes.
Easy to use
The system has been designed so that it can be used not only in the laboratory, but also on the production line for real-time results, by personnel without specific technical training.
The analysis methods, shown on the display, are simpler than traditional methods and can be performed in just a few steps.
If required, the HELP function will guide the operator step by step through the procedure. The result is automatically calculated, displayed and printed out.
Reliable
CDR BeerLab® guarantees high sensitivity, a wide measuring range and excellent repeatability of the results thanks to the innovative photometric technology using LED light sources and fixed wavelengths ranging from the ultraviolet to the visible spectrum (with a range of 0 to 6 optical density). The analysis results are correlated with those of the reference methods.
Pre-filled and disposable reagents are packaged in bags of 10 tests, developed and produced by the CDR research laboratories.
In just 15 minutes, up to 16 samples can be analysed with CDR BeerLab® and up to 3 samples with the Junior model.
Beer/Wort:
TESTS
MEASURING RANGE
RESOLUTION
REPEATABILITY
TESTING TIME
Fermentable sugars on beer (glucose, fructose, maltose, maltotriose)
0.1-18.0 g/l
0.1 g/l
0.2 g/l
6 mins
15-200 g/l
1 g/l
2 g/l
6 mins
Fermentable sugars on wort (glucose, fructose, maltose, maltotriose, sucrose)
15.0-200.0 g/l
0.1 g/l
1.6 g/l
13 mins
Lactic Acid D+L
150-3500 ppm
1 ppm
73 ppm
10 mins
Bitterness
5.0-80.0 IBU
0.1 IBU
1.5 IBU
11 mins
Color
EBC 1-100
SRM 0.5-50.0
EBC 1
SRM 0.1
EBC 1
SRM 0.3
1 min
Alcohol by Volume
0.002-0.200% vol
0.001% vol
0.002% vol
11 mins
0.10-1.00% vol
0.01% vol
0.01% vol
11 mins
1.0-17.0% vol
0.1% vol
0.2% vol
11 mins
VDKs
0.05-2.00 mg/l
0.01 mg/l
0.06 mg/l
5 mins + distillation time
Yeast Vitality
0.5-2.6 AP
0.1 AP
0.1 AP
25 mins
pH
3.60-6.00
0.01
0.02
1 min
Calcium
20-150 ppm
1 ppm
5 ppm
8 min
Starch
0.10-5.00 g/l
0.01 g/l
0.07 g/l
1 min
Carbohydrates
2.0-80.0 g/l
0.1 g/l
0.6 g/l
13 mins
Acetic acid
20-220 mg/l
1 mg/l
11 mg/l
6 mins
FAN (beer and wort) Free Ammino Nitrogen by OPA
30-300 mg/l
1 mg/l
15 mg/l
4 mins
Total SO2
1.0-30.0 ppm
0.1 ppm
0.7 ppm
2 mins
Polyphenols
5-550 mg/l
1 mg/l
5 mg/l
10 mins
Water:
Calcium
20.0-250.0 ppm
0.1 ppm
4 ppm
1 min
Magnesium
2.0-50.0 ppm
0.1 ppm
1 ppm
1 min
Bicarbonate
1-300 ppm
1 ppm
3 ppm
10 mins
Chloride
15-500 ppm
1 ppm
21 ppm
1 min
Potassium
5-500 ppm
1 ppm
6 ppm
1 min
Sulfate
10-250 ppm
1 ppm
7 ppm
1 min
Zinc
0.05-1.00 ppm
0.01 ppm
0.03 ppm
2 mins
Alkalinity
5-600 mg/l
1 mg/l
12 mg/l
10 mins
Hydrometer, with graduations for:•S.G. (0980-1120),• sugar content of the liquid in grams per litre.•With color distribution.•Very accurate and excellent readability.•A test glass (minimum 100 ml) is required when using this hydrometer.Instructions for use can be found in the blister pack.
Hydrometer for all wine and beer makers. With 3 scales (density, sugar ercentage, potential alcohol percentage) and extensive user manual. Check the pictures t learn how to read the hydrometer correctly.
Range:
0.990-1.170
S.G. 0-360 g/l sugar
0-20 ° vol.% pot. alcohol percentage
Very accurate version, length: 28 cm so you will need a 250 ml size measuring glass.
RAPT Pill: The Ultimate Beer Monitoring Tool:
Experience real-time specific gravity and temperature logging with the RAPT Pill, seamlessly integrated via wifi/bluetooth with the RAPT fermentation chamber, mobile app, or RAPT IOT.
Key Features:
Dual Functionality: Acts as a real-time gravity testing hydrometer and thermometer, offering instant measurements and logging during fermentation.
Superior Design: Compared to other wireless hydrometers, the RAPT Pill offers a robust design, enhanced ergonomics, sanitary features, and reduced error susceptibility from fermentation by-products.
Compatibility: Ideally suited for long draw keg systems, especially with icebank or temprite systems.
Connectivity: Once connected via USB-C and wifi, the firmware auto-updates to the latest version.
Important Usage Tips:
Initial Charging: Ensure a 24-hour charge before first use for battery calibration.
Wireless Charging: To maintain accuracy, consider using a wireless charging device to avoid frequent opening and closing.
App Integration: Download the RAPT app for Android or iOS for enhanced features and push notifications.
Bluetooth Bridge Mode: Offers power efficiency, better signal penetration, and accurate temperature readings. Pair with a RAPT fermentation chamber or temperature controller for optimal results.
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Battery Longevity:
li>Wifi Mode: Lasts up to 5 months.
Bluetooth Mode: Can extend up to 2+ years.
Pill Housing Superiority:
Crafted from BPA-free Nylon 12 and Polyketone, the RAPT Pill housing is food-grade, FDA-approved, and resistant to high temperatures and chemicals. Its design ensures better usability, sanitation, and reduced error susceptibility compared to other wireless hydrometers.
Simple glass measuring instrument, with which after the fermentation the alcohol percentage in wine or beer can be determined.
The liquid must not contain sugar remnants!
Improved version, so more accurate and better readable!
Measures 0-25%.
Tip: after use, rinse well with boiled lukewarm water to prevent sugar- and calcium residues.
For accurate alcohol and residual sugar determination, also in still fermenting wines. Based upon the principle of double density measurement.
A first determination with alcohol and a second determination without alcohol in the liquid (after devaporizing).
Length of the wine weigher: 20 cm.
Complete with schedules and clear user manual.
For this you need a measuring glass of 250 ml.
€29.95*
Available
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