Making Cheese - buy now from Braumarkt

Kochstar Au Bain Marie insert enamel capacity 17 l

Inset for Kochstar canning kettle. Ideal for cheese-makers to heat milk or for cooking au bain-marie. Indispensable to prevent burning and / or caramelizing! Usage: Fill the Kochstar boiler with sufficient water, place the inset and heat the water until the correct temperature has been reached. In this way, the contents of the inset are heated evenly and constantly kept at the temperature you have set.Remark: Kochstar canning kettle not included.

€59.50*

not Available

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Curd cutter aluminium 27 x 11,3 cm

Made of high-grade die-cast aluminium, with a special food safety coating and stainless steel cutting wires. Dimensions: L x W x H: 25,7 x 11,3 x 1 cm

€16.95*

Available

Cheese mold rectangular / Feta box

Cheese shape rectangular model so called Feta box Cheese shape dimensions (LxBxH) 245 x 115 x 125 mm Very sturdy quality.

€10.95*

few Available

Mould culture penicillium candidum for 250-300 l

For making special French cheeses (Brie, Camenbert).

€5.95*

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Mustard blend 100g

Cheese and butter herbs, ready to use, without salt. For the most delicious herb cheeses and herb butter. Content 100g. Composition: mixture of brown and yellow mustard seeds, ground.

€2.75*

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Pesto mix 100 g

Cheese and butter herbs, ready to use, without salt. For the most delicious herb cheeses and herb butter. Content 100 grams. Composition: pepper, basil, garlic, oregano and paprika

€3.35*

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Mélange d'herbes de jardin sans ail 500 g

Mélange d'herbes prêt à l'emploi, sans sel ni ail, pour les fromages aux herbes, les fromages frais ...Contenu 500 g. Composition: persil, céleri, ciboulette, basilic, aneth et cerfeuil.

€9.95*

few Available

Arsegan PURO ACID ® 250ml

Contains: Citric acid: 10-20%, L-(+)-Milk acid: 5-10%, Alkylarylarlsulphonic acid: 3-5%. Dosage: 1% (250 ml makes 25 liters) Contact time: 5-10 minutes

€6.45*

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Summer mix 100 gr

€2.95*

not Available

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Cloves whole 500g

€19.95*

few Available

Vegetarian rennet powder 100 grams

It preserves much better than the liquid rennet and is of non-animal origin. Ideal for use in warm areas. Microbial, highly concentrated: 1 / 150,000. 1 gram is sufficient for 150 liters of milk.

€13.75*

Available

Spicy herb mix 100 g

Cheese and butter herbs, ready to use, without salt. For the most delicious herb cheeses and herb butter. Content 100 grams. Composition: Parsley, onion, garlic, pepper and curry (contains turmeric, mustard seed, coriander, etc.).

€2.95*

not Available

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Spices blend 100 g

Cheese and butter herbs, ready to use, without salt. For the most delicious herb cheeses and herb butter. Composition: Cumin, paprika, curcuma, coriander, mustard, nutmeg, garlic, ginger, fenugreek seeds, pepper, cumins seeds, fennel seeds and mace. Content 100 grams.

€2.95*

not Available

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Cheese mold brick

Cheese shape brick Cheese shape dimensions top: 80 x 155 mm bottom: 58 x 145 mm. Very sturdy quality.

€3.95*

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Cheese coating YELLOW WITHOUT antifungal 1 kg

Protects hard cheeses from dehydration, 1st quality, so apply fewer layers! The coating is rubbed onto the cheese in several layers with a cloth or brush. Colour: yellow

€8.95*

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French cheese making starter kit

Making delicious French cheese is difficult? With this extensive starter kit the cheese is made like this! Note: The special mould cultures are sold separately to make, for example, Brie, Camembert or Emmenthal. The Start Set consists of : 1x Cheese shape 1x Lunch barrel 250 grams-400 grams 1x Follower for cheese shape 1x Lunch drum 1 x Cheese shape basket (small) 1 x Cheese shape basket (large) 1 x Cheese shape heart shape 1 x Cheese shape square 1 x Cheese shape sausage (wide) 1 x Cheese shape sausage (high) 1 x Cheese shape pyramid 1 x Cheese shape Roquefort (without follower) 1 x Cheese shape box bottom round (small) 1 x Cheese shape cup 100 ml. 1 x Cheese shape cup 250 ml. 1 x Cheese shape cup 500 ml 2 x Drying mat 20 x 20 cm Extensive description/prescription A simple video explanation of cheese making can be found on our YouTube channel; https://www.youtube.com/watch?v=WPcN08tkEr8

€48.45*

Available

Cheese coating RED + against mould 1 kg

Protects hard cheeses from dehydration and possible mould, 1st quality, so apply fewer layers! The coating is rubbed onto the cheese in several layers with a cloth or brush. Contains E235 Natamycin 0,025% as an anti-mould substance

€9.95*

Available

press-lid voor Cheese mold Roquefort Ø 190 mm

Follower for cheese shape roquefort. Outer diameter 20 cm Height 5 cm

€6.95*

Available

Cheese mold cup with round inner bottom high

Cheese shape, model cup, with round inner bottom, made of extra thick plastic, for the production of soft cheese. Dimensions: Ø above x Ø below x height: 69 x 63 x 120 mm.

€2.50*

few Available

Cheese mold cup conical round inner bottom large

Cheese shape, conical cup model, with round inner bottom, of thick plastic, for the production of soft cheese. Cheese shape Ø (inside) 95 mm (height) 98 mm

€2.60*

Available

Cheese mold cup with round inner bottom high/wide

Cheese shape, model cup, with round-bottom, made of extra thick plastic, for the production of soft cheese. Dimensions: Ø top x Ø bottom x height: 82 x 61 x 120 mm.

€2.95*

few Available

Ras El Hanout 100 g

Ras el hanout is a Moroccan spice mixture from Arabic cuisine. Mainly used in tagines, couscous and on meat.Ras el hanout is versatile, you can also use it on chicken or fish or to spice up your salad dressing.100 g

€3.95*

Available

Tzatziki mix 100 g

Cheese and butter herbs, ready to use, without salt. For the most delicious herb cheeses and herb butter. Content 100 grams. Composition: garlic, paprika, pepper, natural cucumber flavor and garlic oil.

€4.25*

few Available

Chives blend 100 g

Chive is a fine herb and is related to the onions. This mixture is ready for use, without salt. For herb cheeses, fresh cheeses (genre Boursin), Content 100 grams. Composition: chives, celery, parsley, garlic and onion.

€2.95*

not Available

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