Calcium chloride E509 solution 33% 1000 ml
€3.75*
Not on stock
This solution of natural and pure calcium chloride E509, suitable for foodstuffs, contains 33% calcium chloride.
Calcium chloride is a soluble calcium salt, and is added to significantly increase the rennet ability of milk.
The coagulation time depends on the temperature, quantity and activity of the rennet, the composition of the milk, etc. After the network of casein particles has been formed, the network starts to contract, releasing moisture. This is called synergist. Moisture containing dissolved substances such as lactose, salts, serum proteins and whey protein is called whey.
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