Originaly an American aroma hop with distinctive citrussy and grapefruit aroma.Properties:Alpha acids: 5,6%Origin: GermanyHarvest: 2023Freshly packed in vacuum aluminum pack.Content: 100 g.Aromas: citrussy, grapefruit.Substitutions: Centennial, Lemondrop.
Saazer is a "noble" variety of hops. It was named after the Czech city of Žatec (German: Saaz). This hop is used extensively in Bohemia to flavour beer styles such as the Czech pilsner.Saazer has a very distinctive flavour. When used in beer, the resultant aroma is very mild, earthy, herbal and spicy. Properties:Alpha acids: 2,9 %Origin: GermanyHarvest: 2023Freshly packed in vacuum aluminum pack.Content: 100 g.Aromas: mild, earthy, herbal, spicy.Substitutions: Lubelski, Sladek, Sterling, Tettnanger, Ultra, Vanguard.Hollands Hophuis focusses solely on supplying high quality hops, coming both from its own hop fields and from selected hop farms in Western- Europe. Using innovative research, state of the art techniques and partnerships with the world’s leading knowledge centres Hollands Hophuis guarantees a consistent high quality.
Hallertau Mittelfrüh is a traditional German hop variety that is highly regarded for its delicate aroma and flavor profile. It is often used in traditional German-style beers such as lagers, pilsners, and wheat beers.
Hallertau Mittelfrüh is a highly sought-after hop variety that is prized for its delicate aroma and flavor profile. It is often used in combination with other German hop varieties to create complex and interesting flavor profiles in beer, and it is widely considered to be one of the quintessential German hop varieties.
Specifications:
Alpha acids: 2,7%
Origin: Germany
Harvest: 2022
Freshly packed in vacuum aluminum pack.
Content: 100 gr
Specific aromas: Lightly hoppy with grassy spicy tone
East Kent Golding hops are known for their delicate, floral and slightly spicy aroma, often described as "English charm." This classic hop harmonizes well with other English varieties such as Fuggle and Challenger to create traditional English ale styles characterized by subtle floral and spicy notes.Aroma profile: earthy, mild, sweet, spicy.Specific aromas: gingerbread, woodruff, lemon, dill, marjoram, artichoke.Alpha acidity: 5,7%Origin: Great BritainYear: 2022Content: 100 gramsBeer styles: Pale Ale, Dark Ale, Belgium Ale, English Ale beersSubstitution: Golding, Progress, Williamette, Styrian Golding
Amarillo
hops are known for their characteristic citrus aroma with notes of orange and
grapefruit. This hop harmonizes perfectly with varieties such as Cascade and Centennial
to create complex flavor profiles in beers, especially IPA styles.
Aroma profile:
sweet fruit, citrus.
Specific
flavors: apricot, peach, banana, grapefruit, lime, black tea.
Alpha acidity:
8.6%
Origin: USA
Year: 2021
Content: 100
grams
Beer styles:
IPA, Pale Ale
Substitution:
Cascade, Centennial, Simcoe
East Kent
Golding hops are known for their delicate, floral and slightly spicy aroma,
often described as "English charm." This classic hop harmonizes well
with other English varieties such as Fuggle and Challenger to create
traditional English ale styles characterized by subtle floral and spicy notes.
Aroma
profile: earthy, mild, sweet, spicy.
Specific
aromas: gingerbread, woodruff, lemon, dill, marjoram, artichoke.
Alpha
acidity: 6,1%
Origin:
Great Britain
Year: 2023
Content:
100 grams
Beer
styles: Pale Ale, Dark Ale, Belgium Ale, English Ale beers
Substitution:
Golding, Progress, Williamette, Styrian Golding
Hallertau Hersbrucker is a traditional German hop variety that is highly regarded for its delicate aroma and flavor profile. It is often used in traditional German-style beers such as lagers, pilsners, and wheat beers.
The aroma profile of Hallertau Hersbrucker is often described as being very mild and refined, with a spicy and floral character that has hints of herbal and earthy notes. It is a low to moderate alpha acid hop variety, typically ranging from around 3-5%, which makes it a good choice for use as an aroma hop rather than a bittering hop.
Specifications:
Alpha acids: 3,2%
Origin: Germany
Harvest: 2022
Freshly packed in vacuum aluminum pack.
Content: 100 g.
Aromas: spicy, floral, herbal
Mosaic hops are known for their intense, multi-layered aroma characterized by tropical fruits, berries, citrus and pine notes. This American hop harmonizes perfectly with varieties such as Simcoe and Citra to create a complex, fruity profile in beers, especially in IPA styles characterized by tropical and citrus aromas.
Aroma profile: Citrus, Tropical Fruits.
Specific aromas: mango, pineapple, passion fruit, tangerine.
Alpha acids: 11,1%
Origin: USA
Year: 2023
Content: 100 grams
Beer styles: IPA, NEIPA, Pale Ale
Substitution: Simcoe, Citra, Amarillo
American hop type that was brought to the market in 2000. This hop is a dual purpose hop, during brewing it can be used for its aromatic as well as its bittering qualities. It has a resin kind and citrusy aroma. Frequently used in American ales.
Alpha Acid Range: 12,5% (The exact alpha acid content is indicated on every package.)
Origin: USA
Year: 2022
Content: 100 gram (Freshpack)
Hop pellets are distorted and grinded hop flowers, pressed into rods. Use about 10% less than with hop flowers. Hop pellets can be stored longer.
Very noble German aroma hop, often used for lagers. Has a mild, spicy aroma and a fine, delicate taste. There are only a few hop fields and the price of the limited crop can be high.
Specifications:
Aroma profile: Herbal, Spicy
Specific Aroma's: Ceylon tea, Spicy, flowery
Alpha Acid Range: 2,9% (The exact alpha acid content is indicated on every package.)
Origin: Germany
Year: 2022
Content: 100 gram (Freshpack)
Hop pellets are distorted and grinded hop flowers, pressed into rods. Use about 10% less than with hop flowers. Hop pellets can be stored longer.
Mandarina
Bavaria hops are characterized by their fruity aroma reminiscent of tangerines,
citrus and oranges. This German hop harmonizes well with varieties such as
Huell Melon and Tettnang to create a unique, fruity profile in beers,
especially Pale Ales and wheat beers that benefit from citrusy notes.
Aroma
profile: fruity, sweetish.
Specific
aromas: tangerine, strawberry, gooseberry, orange, black currant.
Alpha
acidity: 6,9%
Origin:
Germany
Year: 2022
Content:
100 grams
Beer
Styles: IPA, Black Ale, Saison, White Beers, *Brett Fermentation
Substitution:
0 Blanc, Huell Melon, Tettnang
* Brettanomyces is a non-spore-forming yeast genus in the Saccharomycetaceae family. Brettanomyces yeast is mostly used in Belgian beer styles such as Lambic, Kriek, Faro and Geuze. A Brett IPA, for example, produces a complex tropical fruity flavour in young beer and an earthy, musty, smoky tone with longer storage times. The flavour is mainly caused by fatty acids, fatty acid residues, phenolic compounds and acetic acid esters.
German aroma hop in the classic style with a slightly fruity character, comparable to Tettnanger or Saaz. A good alternative for the French Spalt.
Alpha Acid Range: 3,4% (The exact alpha acid content is indicated on every package.)
Origin: Germany
Year: 2022
Content: 100 gram (Freshpack)
Hop pellets are distorted and grinded hop flowers, pressed into rods. Use about 10% less than with hop flowers. Hop pellets can be stored longer.
Citra hops
are known for their striking aroma of citrus, especially grapefruit and lime,
with hints of tropical fruit. It's currently one of the superstars of the hop
world, harmonizing beautifully with varieties like Mosaic and Simcoe to create
an intense, fruity profile in beers, especially American Pale Ales and IPAs. It
is particularly popular for hop plugging and is also suitable for single hop
IPA's.
Aroma
Profile: Citrus, Tropical Fruits.
Specific
aromas: Citrus (lemon, lime, mango, grapefruit), blackberry, pineapple,
gooseberry.
Alpha
acidity: 13.4
Origin: USA
Year :2023
Content:
100 grams
Beer
styles: NEIPA, IPA, Pale Ale, Session IPA, Porter, Stout
Substitution:
Mosaic, Simcoe, Williamette
BRU-1 is an aroma hop usually only used in late boil additions, including dry-hopping.
BRU-1 hops offer a true pineapple flavour. BRU-1 stands out for its distinct sweet fruit aroma that is often described as pineapple. When used as a whirlpool or dry-hopping addition, BRU-1 delivers the aroma of fresh pineapple and green fruit. BRU-1 is synergistic with other hops, providing a deeper fruit flavour. BRU-1 has also been shown to improve spray stability in certain beer styles such as Neipas.
Specifications:
Alpha acids: 14,5 (the exact alpha will always be on the package)
Origin: USA
Harvest:2022
Freshly packed in aluminum vacuüm pack.
Content 100 gr
Flavour: Citrus, Pineapple, Green fruits, Citrus, Blackcurrant
Enigma® is yet another new and exiciting hop developed by Hop Products Australia. It's very wide flavour pallet is dicribed as fruity like raspberry and redcurrant to cantaloupe and tropical fruit. Similar to Nelson Sauvin, grape flavours like Pinot Gris were named in tastings. All in all a very exiting hop to do some experiments with in IPA's, Lagers and maybe even a Weizen.
Alpha acids: 19,4% (exact alpha will always be on the package)
Origin: Australia
Harvest: 2022
Freshly packed in aluminum vacuüm pack.
Content 100 gr
Flavour:Red currant, Raspberries,Cantaloupe melon, Tropical fruit, Pinot Gris.
Styles: Lagers, Pilsner, IPA(Smash)
Waimea is a high-alpha hop that is prized for its intense bitterness and bold aroma.
The aroma profile of Waimea is often described as having notes of citrus, pine, and tropical fruit, with some herbal and spicy undertones. It is considered a bold and assertive hop that is well-suited for use in hop-forward beers such as IPAs, pale ales, and saisons.
One interesting aspect of Waimea is its relatively high oil content, particularly in the form of the compound myrcene. This gives it a distinctive piney and herbal character that is unique among high-alpha hop varieties.
Overall, Waimea is a versatile hop variety that is prized for its intense bitterness and bold aroma. Its popularity has grown in recent years, particularly among brewers looking to create hop-forward beers with complex flavor profiles. It can be used in a variety of beer styles, although it is particularly well-suited for use in IPAs and other hop-forward beers.
Specifications:
Aroma profile: Citrus, Pine
Specific aromas: Citrus, Pine, Tropical Fruit, Spicy, Herbal.
Alpha: 14,8%
Origin: New Zealand
Harvest: 2022
Packaged per: 100 gr
Beer styles: IPA, Neipa, Lagers
Brewers
Gold was released in 1934 as a bitter hop, but with alpha acid levels of
5.5-6.2%, it does not have a really strong bitterness by today's standards. The
sweet and sour aroma profile of Brewers Gold carries notes of cream caramel and
citrus, as well as tropical fruit notes. This variety is suitable for combined
use with Hallertauer Northernbrewer and Nugget.
Aroma
profile: Dark berries, citrus, floral, yogurt-like.
Specific
aromas: lemon, lemon balm, lovage, currant, honey, hay, roses
Alpha
acidity: 5,2%
Origin:
Germany
Year: 2023
Content:
100 grams
Beer
Styles: Pale Ale, Imperial Stout, Barley Wine, Landbier, Pilsner, Lager, Lambic
Substitution:
Galena, Northern Brewer, Nugget
Idaho 7™ is the first hop release from Jackson Farms. It has a unique flvor shows up as citrus and a pleasant herbal character merge into somewhat of an earl grey tea. this dual purpose hop can carry a recipe but will give its best when used with Citra or Warrior.
Specifications:
Alpha Acids: 11,0%
Beta Acids: 4-6%
Origin: USA
Harvest: 2021
Modified Atmosphere Packaging
Content: 50 g.
Aromas: Berry, Bubblegum, Citrus, Stone fruit, Tropical
This hop variety is used for brewing beer. This is an aroma hop, and is mainly used for its aroma characteristics. This English variety is grown in the 20s in the Wye College in Kent and is a mix between Bramling and the manly seed of the Manitoban.
Alpha Acid Range: 6,5% (The exact alpha acid content is indicated on every package.)
Origin: England
Year: 2020
Content: 100 gram (Freshpack)
Hop pellets are distorted and grinded hop flowers, pressed into rods. Use about 10% less than with hop flowers. Hop pellets can be stored longer.
German dual purpose hop, a daughter of Cascade specifically developed a a German alternative for use in American Style Ales. Bold flavour profilen comparable to Sauvignon Blanc (fruity, goosberry, coffee, lemongrass, elderflower).
Properties:
Alpha acids: 8,1 %
Origin: Germany
Harvest: 2023
Freshly packed in vacuum aluminum pack.
Content: 100 g.Aromas: White wine (Sauvignon Blanc), gooseberry, coffee, cassis.
Substitutions: Nelson Sauvin.
Excellent high alpha hop variety with high bitter value at a competitive price. Dual purpose English hop.
Alpha Acid Range: 8,4% (The exact alpha acid content is indicated on every package.)
Origin: England
Year: 2020
Content: 100 gram (Freshpack)
Hop pellets are distorted and grinded hop flowers, pressed into rods. Use about 10% less than with hop flowers. Hop pellets can be stored longer.
Northern
Brewer is a dual-purpose hop and is characterized by its mild, earthy aroma
with a slight hint of wood. This German hop combines particularly well with
varieties such as Tettnang and Saaz to produce a traditional, slightly spicy
beer such as a lager or bock. It is particularly suitable for European beer
styles.
Aroma
profile: Herbal, resinous, spicy, floral.
Specific
aromas: pine, mint, grassy, earthy, fruity
Alpha
acidity: 7.3%
Origin:
Germany
Year: 2021
Content:
100 grams
Beer
styles: European lagers, ales, lambic, porter, stout
Substitution:
Chinook, Columbus, Magnum
Idaho 7™ is the first hop release from Jackson Farms. It has a unique flvor shows up as citrus and a pleasant herbal character merge into somewhat of an earl grey tea. this dual purpose hop can carry a recipe but will give its best when used with Citra or Warrior.
Specifications:
Alpha Acids: 12,8%
Beta Acids: 4-6%
Origin: USA
Harvest: 2022
Content: 100 g.
Aromas: Berry, Bubblegum, Citrus, Stone fruit, Tropical
€8.95*
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