Keep up to 3 years.
All wine bottles have an opening of 18 mm. The cork is compressed by the cork device and will expand inside the bottle.
All our corks are dust free, and have been packaged wine sterile and quality selected.
We maintain the class-divisions of our producer in Portugal.
Never boil corks, but instead soak them in water with a sulfite solution.
Use a cork device that suits the numbers you bottle each time.
The best of both worlds. Pressed cork, with a layer of high quality cork at the top and bottom, but can be kept extra long for 6-10 years.
Long wine Cork, absolute top quality. The prejudices against compressed cork are totally obsolete this way.
The advantages on the contrary are important:
The corks have a constant cork density and thus optimal pressure against the bottleneck, which results in a perfect closing.
The cork discs have been treated, so taste deviations are practically out of the question and have been treated with silicone for easy de-corking.
Cork length 39 mm.
Keep up to 3 years.
All wine bottles have an opening of 18 mm. The cork is compressed by the cork device and will expand inside the bottle.
All our corks are dust free, and have been packaged wine sterile and quality selected.
We maintain the class-divisions of our producer in Portugal.
Never boil corks, but instead soak them in water with a sulfite solution.
Use a cork device that suits the numbers you bottle each time.
The best of both worlds. Pressed cork, with a layer of high quality cork at the top and bottom, but can be kept extra long for 6-10 years.
Long wine Cork, absolute top quality. The prejudices against compressed cork are totally obsolete this way.
The advantages on the contrary are important:
The corks have a constant cork density and thus optimal pressure against the bottleneck, which results in a perfect closing.
The cork discs have been treated, so taste deviations are practically out of the question and have been treated with silicone for easy de-corking.
Cork length 39 mm.
The advantages of a synthetic cork are:
Does not cause cork taste (no tca) Or other taste deviations.
Does not crumble (cork dust)
Does not leak through
Does not dry out (better and longer storage of the wine)
Does not break when de-corking the bottle.
Keep up to 5 years.
All wine bottles have an opening of 18 mm. The cork is compressed by the cork device and will expand inside the bottle.
All our corks are dust free, and have been packaged wine sterile and quality selected.
We maintain the class-divisions of our producer in Portugal.
Never boil corks, but instead soak them in water with a sulfite solution.
Use a cork device that suits the numbers you bottle each time.
The advantages of a synthetic cork are:
Does not cause cork taste (no tca) Or other taste deviations.
Does not crumble (cork dust)
Does not leak through
Does not dry out (better and longer storage of the wine)
Does not break when de-corking the bottle.
Keep up to 5 years.
All wine bottles have an opening of 18 mm. The cork is compressed by the cork device and will expand inside the bottle.
All our corks are dust free, and have been packaged wine sterile and quality selected.
We maintain the class-divisions of our producer in Portugal.
Never boil corks, but instead soak them in water with a sulfite solution.
Use a cork device that suits the numbers you bottle each time.
The advantages of the Twincork are:
Constant density and optimal back pressure for a perfect closing.
Do hardly cause any taste deviations and are easy to de-cork.
The advantages of a synthetic cork are:
Does not cause cork taste (no tca) Or other taste deviations.
Does not crumble (cork dust)
Does not leak through
Does not dry out (better and longer storage of the wine)
Does not break when de-corking the bottle.
The advantages of the Twincork are:
Constant density and optimal back pressure for a perfect closing.
Do hardly cause any taste deviations and are easy to de-cork.
Quality II (long)
Keep up to 10 years.
All wine bottles have an opening of 18 mm. The cork is compressed by the cork device and will expand inside the bottle.
All our corks are dust free, and have been packaged wine sterile and quality selected.
We maintain the class-divisions of our producer in Portugal.
Never boil corks, but instead soak them in water with a sulfite solution.
Use a cork device that suits the numbers you bottle each time.
The advantages of a synthetic cork are:
Does not cause cork taste (no tca) Or other taste deviations.
Does not crumble (cork dust)
Does not leak through
Does not dry out (better and longer storage of the wine)
Does not break when de-corking the bottle.
Quality II (long)
Keep up to 10 years.
All wine bottles have an opening of 18 mm. The cork is compressed by the cork device and will expand inside the bottle.
All our corks are dust free, and have been packaged wine sterile and quality selected.
We maintain the class-divisions of our producer in Portugal.
Never boil corks, but instead soak them in water with a sulfite solution.
Use a cork device that suits the numbers you bottle each time.
€47.45*
few Available
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