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Making Cheese
For draining / maturing cheeses, mould is prevented at the bottom when cheeses are stored, or when they are ripened.
Dimensions: 20 x 20 cm.
Extra quality muslin, with a dense, fine structure. Ideal for sieving and removing liquids from small particles.
Cheese shape, ricotta, with round angle (inside) bottom, of thick plastic, for the production of soft cheese.
Cheese shape Ø (inside) 150 mm height 70 mm.
Round ( angle ) inside bottom.
For soft cheeses of approximately 1200 grams.
Extra quality muslin, with a dense, fine structure. Ideal for sieving and removing liquids from small particles.
Sodium hydroxide (caustic soda) 1 kg. can be used in, among other things, bottle rinsing machines. Dosage: 10-30 g/l ,allow to soak in for 5 to 10 min at 50 - 60 °C.
Attention:
Attacks metal or metal parts! Causes serious burns. Irritating to the respiratory system. Contact with acids liberates toxic gases.
Do not breathe dust.
Prevent release into the environment.
Wear protective gloves and eye/face protection.
IN CASE OF CONTACT WITH THE SKIN (or hair): Immediately remove all contaminated clothing. Rinse skin with water or take a shower.
IN CASE OF CONTACT WITH THE EYES: Rinse gently with water for several minutes. Remove contact lenses, if possible.
Continue to rinse.
Consult a poison center or physician immediately.
Read the following package leaflet (pdf) carefully before use.
The easiest way to make vegan cheese directly in your home kitchen. With this tapioca-based mix, you can indulge in creating your own vegan cheese. Start your journey into cheese making right away!
The kit includes:
1 pack of citric acid (100gr)
1 pack of tapioca mix (75gr)
1 pack of yeast flakes (40gr)
1 pack of agar (65gr)
3 square cheese molds (50gr)
1 square cottage cheese mold (500gr)
2 round cheese molds (150gr)
2 heart-shaped cheese molds
1 digital thermometer
Download the complete manual in Dutch, English and German below
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The easiest way to make Ricotta directly in your home kitchen, the kit comes with all cheese making essentials. Start your journey into cheese making right away!
The kit includes:
4 Ricotta cheese molds 9,5X7 cm
1 Thermometer
1 Bag of Ricolat Starter
1 Instruction Manual (English and Italian)
Download the complete manual in Dutch, English and German below
Cheese shape, model cup, with round bottom, of thick plastic, for the production of soft cheese.
Cheese shape Ø (inside) 70 mm (height) 45 mm.
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Cheese shape square (without bottom).
Cheese shape dimensions (LxBxH) 100 x 100 x 110 mm.
Very sturdy quality.
The easiest way to make Ricotta directly in your home kitchen, the kit comes with all cheese making essentials. Start your journey into cheese making right away!
The kit includes:
1 Cheese mold 18X7,6 cm
1 Curd cutter
1 Thermometer
1 Culture starter for mozzarella
1 Bottle of rennet 100 ml
1 Bottle of calcium chloride 100ml
1 Pack of salt 200 gr
1 Instruction manual (English and Italian)
Download the complete manual in Dutch, English and German below
Extra quality muslin, with a dense, fine structure. Ideal for sieving and removing liquids from small particles.
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Neutral model80 x 85 mmin brown printing. Glued with the cheese coating on the cheese.Packed per 10 pieces.
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Protects hard cheeses from dehydration and possible mould, 1st quality, so apply fewer layers! The coating is rubbed onto the cheese in several layers with a cloth or brush.
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Cheese and butter herbs, ready to use, without salt. For the most delicious herb cheeses and herb butter.
Content 100g.
Composition: mixture of brown and yellow mustard seeds, ground.
Cheese shape basket conical shape 'large' for the production of soft cheese.
Cheese shape diameter (inside) 145 mm, height 93 mm.
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Cheese seal Goat: Neutral model80 x 85 mm, in brown printing. Glued to the cheese with cheese coating.Packed per 100 pieces.
Extra quality muslin, with a dense, fine structure. Ideal for sieving and removing liquids from small particles.
Cheese shape basket conical shape 'extra small' for the production of soft cheese.
Cheese shape diameter (inside)107 mm, height 67 mm.
Cheese shape for the production of soft cheese.
Cheese shape format: (inside) 100x100mm
Height 45 mm.
Very strong
Chive is a fine herb and is related to the onions.
This mixture is ready for use, without salt. For herb cheeses, fresh cheeses (genre Boursin),
Content 100 grams.
Composition: chives, celery, parsley, garlic and onion.
Cheese shape plastic (without net) type lunch barrel, for cheeses of 250-400 grams.
Cheese shape diameter (outside) 112 mm (inside) 100 mm
Height: 78 mm
Follower diameter 99 mm
Height 43 mm
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Roquefort shape.
Inside diameter 190 mm
Outside diameter 200 mm
Height (outside) 96 mm
Note: Will be delivered without a follower (see below)