Fermentis SafAle WB-06 100 g.
Product number:
5016430
Manufacturer:
Fermentis
Product information "Fermentis SafAle WB-06 100 g."
Specialty yeast selected for wheat beer fermentations. Produces subtle estery and phenol flavour notes typical of wheat beers.
Specifications:
- Flocculation: Low
- Final Gravity: High
- Fermentation temperature: 12-25 °C
- Dosage: 5-8g / 10L
- Total Esters: Medium
- Total Superior Alcohols: High
- Apparent Attenuation: 86%
- Alcohol Tolerance: 9-11%
- Package: 100 g
Properties "Fermentis SafAle WB-06 100 g."
| Fermentation type: | top fermentation |
|---|---|
| Recommended fermentation temperature: | 18-24°C |
| Yeast type: | Dry |
Manufacturer "Fermentis"
Our active dry yeasts and yeast derivatives cover almost all professional requirements:
from safeguarding production to expressing sensory characteristics in beer, wine, spirits and more.
From safeguarding production to the expression of sensory properties in beer, wine, spirits and more.
137 Rue Gabriel Péri, 59700 Marcq-en-Barœul, France
+33 3 20 81 61 00
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