GOZDAWA Czech Pilsner 18 - bottom-fermented dry yeast 10g
Productnummer:
H-3006
Fabrikant
GOZDAWA
Productinformatie "GOZDAWA Czech Pilsner 18 - bottom-fermented dry yeast 10g"
This yeast strian is for bottom fermentation beers, especially for light colour beers like Pils
Temperature: 9 - 20 °C
optimal Temperature: 14 °C
Attenuation: max. 80 %
Flocculation: high
ABV: max. 6,9 %
Content: 10 g
Hint:
Rehydrate the yeast ab about 27 °C for 30 minutes
Temperature: 9 - 20 °C
optimal Temperature: 14 °C
Attenuation: max. 80 %
Flocculation: high
ABV: max. 6,9 %
Content: 10 g
Hint:
Rehydrate the yeast ab about 27 °C for 30 minutes
Eigenschappen "GOZDAWA Czech Pilsner 18 - bottom-fermented dry yeast 10g"
| Yeast typ: | bottom-fermenting |
|---|
Fabrikant "GOZDAWA"
GOZDAWA Sp. z o.o.
44-203 Rybnik, ul. Mikołowska 57
Poland
501-071-454
sklep@gozdawa.info
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