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WHC Lab - LAX - 11gr


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Product number: 5016797
Manufacturer: WHC Lab
Product information "WHC Lab - LAX - 11gr"

Introducing WHC LAX (Chico Strain): Elevate Hop Aromas with a California Ale Yeast.

Crafted from a renowned California brewery, our LAX (Chico Strain) ale yeast is your key to accentuating hop aromas, especially in dry-hopped beers. Known for its neutral aroma profile, this strain allows the true essence of hops to shine, making it perfect for West Coast IPAs, pale ales, and other hop-forward styles.

Key Characteristics:
  • Origin: Isolated from Sierra Nevada Brewery in California
  • Attenuation: Medium, Low
  • Aroma: Neutral, designed to enhance hop aromas, particularly in dry-hopped beers
  • Ideal for: West Coast IPAs, brown ales, imperial stouts, and more
Brewing Recommendations:
  • Yeast Type: Top fermenting ale yeast
  • Oxygenation/Rehydration: May not be needed for generation zero, but can be beneficial
  • Krausen: Produces a vigorous top krausen; use of antifoam and/or leaving more headspace is recommended
Recommended Beer Styles:
  • Brown Ales
  • Imperial Stouts
  • Westcoast IPAs
  • Pale Ales
  • Red Ales
  • American Pale Ale
Comparative Strains:
  • Fementis US-05, WLP001 California Ale Yeast, Lallemand Bry-97, Wyeast 1056 American Ale Yeast, Mangrove Jacks M44
  • Floculation: Low-medium
  • Attenuation: 76-80%
  • Temperature: 18-22°C
  • ABV Tolerance: 13%
  • Pitch Rate: 0.5-1.5g per Litre
Properties "WHC Lab - LAX - 11gr"
ABV Tolerance: 13%
Attenuation: Medium
Fermentation type: top fermentation
Recommended fermentation temperature: 18-22°C
Sedimentation: Low-Middle
Yeast type: Dry

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