WHC Lab - Einstein - 11gr
Product number:
5016799
Manufacturer:
WHC Lab
Product information "WHC Lab - Einstein - 11gr"
Introducing WHC Einstein: Elevate Your German Lagers with Precision.
WHC Einstein offers a dried version of the renowned German Lager yeast Weihanstephan 34/70, celebrated for its clean profile, minimal ester formation, and moderate sulfur production. A stellar bottom-fermenting strain, this yeast is tailored for cold fermentation, making it an excellent choice for a wide spectrum of lager styles.
Key Characteristics:
- Origin: Weihenstephan 34/70, rooted in German brewing excellence
- Profile: Clean, low ester formation, medium sulfur production
- Fermentation Type: Bottom fermenting yeast (Saccharomyces pastorianus)
- Versatility: Ideal for German lagers, Helles, Bock, Märzen, Dunkel, Schwarzbier, and Pilsner styles
Brewing Recommendations:
- Oxygenation/Rehydration: May not be needed for generation zero, but can be beneficial
Recommended Beer Styles:
German Lagers Helles Bock Märzen Dunkel Schwarzbier PilsnerComparative Strains:
- Saflager W-34/70, Wyeast 2124 Bohemian Lager Yeast, WLP830 German Lager Yeast, L13 Global
Specifications:
- Floculation: Low
- Attenuation: 76-80%
- Temperature: 9-16°C
- ABV Tolerance: 12%
- Pitch Rate: 1g per Litre
Properties "WHC Lab - Einstein - 11gr"
| Attenuation: | Medium |
|---|---|
| Fermentation type: | Bottom fermentation |
| Recommended fermentation temperature: | 9-14°C |
| Yeast type: | Dry |
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