Gozdawa German Lager W35 10 gr
Product number:
5016197_SL
Manufacturer:
GOZDAWA
Product information "Gozdawa German Lager W35 10 gr"
Gozdawa German Lager W35 is yeast strain applied for bottom fermentation beers, specially developed for brewing lager at home. Very high attenuation and flocculation.
- Fermentation: Bottom
- Temperature: 12-22°C
- Optimal Temperature: 12-17°C
- Attenuation: Max 82%
- Flocculation: High
- ABV: Max 7,5%
Mix into sterile wort or water at ratio of 10:1 by weight for approx. 30 min. at a temperature 27° (+/- 3°). Recommended dosage for optimal temperature: 70-100g / hl
Properties "Gozdawa German Lager W35 10 gr"
| Attenuation: | High |
|---|---|
| Fermentation type: | Bottom fermentation |
| Recommended fermentation temperature: | 12-17°C |
| Yeast type: | Dry |
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