GOZDAWA Framgarden Kveik 500 gr
Framgarden Kveik – Norwegian Yeast with Intense Melon Aromas
Framgarden Kveik is a traditional Norwegian farmhouse yeast originally sourced from Petter Øvrebust. Known for its excellent fermentation performance, this kveik strain delivers a distinctive melon-forward aroma profile that enhances a variety of beer styles.
Features & Benefits
- Fruity aroma: Intense melon notes – perfect for aromatic, hop-forward beers
- Fermentation temperature range: 27–37°C (80.6–98.6°F)
- Optimal fermentation temperature: 27–35°C (80.6–95°F)
- Alcohol tolerance: Up to 15%
- Attenuation: Very good – produces a dry and clean finish
- Flocculation: Good – supports beer clarity
Perfect for Various Beer Styles
Framgarden Kveik is ideal for hoppy beers like IPAs as well as rustic, farmhouse-style ales. It delivers complex esters even at high temperatures and significantly shortens fermentation times.
Why Choose Framgarden Kveik?
This versatile yeast is excellent for brewers seeking fast fermentation, high alcohol tolerance, and unique fruity character. Perfect for both homebrewers and craft brewers looking to unlock bold flavors with authentic kveik fermentation.
| ABV Tolerance: | 15% |
|---|---|
| Attenuation: | High |
| Fermentation Temperature: | 27-37°C |
| Fermentation type: | Top fermentation |
| Sedimentation: | High |
| Yeast type: | Dry |
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