Fermentis SafLager S-23 100 g.
Product number:
5016436
Manufacturer:
Fermentis
Product information "Fermentis SafLager S-23 100 g."
This bottom cropping yeast is the first Saccharomyces Carlberensis in dried form/ Perfect for real pilsner type beers. This strain originates from Berlin and is an often used yeast in Western European breweries. Creates fruity and ester rich pilsners beers.
Specifications:
- Flocculation: High
- Final Gravity: Medium
- Also suitable for stronger beers, till 22° Plato
- Fermentation temperature: 9-22 °C, ideally 12-15°C
- Dosage: 8-12g / L, NOTE: with temperatures under 12°C increase dosage to 2-3g/L
- Total Esters: Low
- Total Superior Alcohols: Low
- Apparent Attenuation: 82%
- Alcohol Tolerance: 9-11%
- Package: 100 g
Properties "Fermentis SafLager S-23 100 g."
| ABV Tolerance: | 11% |
|---|---|
| Attenuation: | Medium-High |
| Fermentation type: | Bottom fermentation |
| Recommended fermentation temperature: | 12-15°C |
| Sedimentation: | High |
| Yeast type: | Dry |
Login