Fermentis SafLager S-189 100 g.
New
Product number:
5016431
Manufacturer:
Fermentis
Product information "Fermentis SafLager S-189 100 g."
Bottom cropping yeast, originating from Swiss and from Weihenstephan with a neutral flavour development.
Specifications:
- Flocculation: High
- Final Gravity: High
- Fermentation temperature: 9-22°C (12-15°C is ideal)
- Total Esters: Low
- Total Superior Alcohols: Low
- Apparent Attenuation: 82%
- Alcohol Tolerance: 9-11%
- Dosage: 0,5 - 1 gram / liter, NOTE: with temperatures under 12°C increase dosage to 20-30g/L
- Package: 100 g
Properties "Fermentis SafLager S-189 100 g."
| ABV Tolerance: | 11% |
|---|---|
| Attenuation: | Medium-High |
| Fermentation type: | Bottom fermentation |
| Recommended fermentation temperature: | 12-15°C |
| Sedimentation: | High |
| Yeast type: | Dry |
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