White Labs WLP840 American Lager yeast
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Product number:
5011093
Manufacturer:
White Labs
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This yeast is used to produce American style lagers. Dry and clean with a very slight apple fruitiness. Sulfur and diacetyl production is minimal.
Product information "White Labs WLP840 American Lager yeast"
- Attenuation: 70-80%
- Flocculation: Medium
- Optimum Fermentation Temperature: 10-13 °C
- Alcohol Tolerance: Medium
- 50-75 billion cell count vial
Properties "White Labs WLP840 American Lager yeast"
| Fermentation type: | Bottom fermentation |
|---|---|
| Recommended fermentation temperature: | 10-13°C |
| Yeast type: | Liquid |
Manufacturer "White Labs"
9495 Candida Street, San Diego, CA, United States, California
info@whitelabs.com
+45 3161 5142
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