White Labs WLP530 Abbey Ale yeast PurePitch™ NextGen® 70ml
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Product number:
5010885
Manufacturer:
White Labs
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Used to produce Abbey style beers. Similar to WLP500, but is less fruity and more alcohol tolerant (up to 15% ABV). Excellent.
Product information "White Labs WLP530 Abbey Ale yeast PurePitch™ NextGen® 70ml"
This is a traditional Belgian abbey strain perfect for use in dubbels, tripels and Belgian strong ales due to its very high alcohol tolerance of up to 15% ABV. Produces cherry, plum and pear esters. Medium flocculation results in clear, drinkable beer.
- Attenuation: 75-80%
- Flocculation: Medium to high
- Optimum Fermentation Temperature: 19-22°C
- Alcohol Tolerance: High
Properties "White Labs WLP530 Abbey Ale yeast PurePitch™ NextGen® 70ml"
| Attenuation: | Medium-High |
|---|---|
| Fermentation type: | top fermentation |
| Recommended fermentation temperature: | 19-22°C |
| Yeast type: | Liquid |
Manufacturer "White Labs"
9495 Candida Street, San Diego, CA, United States, California
info@whitelabs.com
+45 3161 5142
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