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WHC Lab - Low Rider Mk2 - 11g

€4.50*

Available, delivery time: 1 Week

We have resumed shipping orders. Please note that as we continue to finalize our relocation, we are managing a backlog of orders as well as receiving goods at our new facilities. We will prioritize the fulfillment of the earliest orders and will notify you as soon as your order has been shipped. Thank you for your continued patience and understanding during this transition.
Available
Product number: 5017021
Manufacturer: WHC Lab
Product information "WHC Lab - Low Rider Mk2 - 11g"

Renowned for its suitability in both lower ABV styles and classic cask ales, this low attenuating yeast is your ticket to a smooth sailing booze cruise. With a unique characteristic of being unable to ferment maltotriose, it maintains a low attenuation value, typically in the mid 60s, influenced by mash temperature and grain bill.

Primarily tailored for table/session styles and non-alcoholic beers, this updated strain offers a moderate level of biotransformation and glycerol production. These features contribute to a fuller mouthfeel and enhanced complexity in the final product.

Moreover, this yeast strain boasts an impressive ability to amplify tropical and citrus hop aromas. Brace yourself for a delightful explosion of juicy pineapple, mango, and citrus notes, elevating your beer to new heights of flavor and aroma.

Recommended Beer Styles:
  • Non-Alcoholic beers
  • Session IPA
Specifications:
  • Floculation: Medium
  • Attenuation: 63-68%
  • Temperature: 18-22°C
  • ABV Tolerance: 9%
  • Pitch Rate: 0.5-1g per Litre
Properties "WHC Lab - Low Rider Mk2 - 11g"
ABV Tolerance: 8 - 9%
Attenuation: Low
Fermentation Temperature: 18-22°C
Fermentation type: Top fermentation
Sedimentation: Middle
Yeast type: Dry

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