WHC Lab - Farmhouse Vibes - 11gr
Product number:
5016801
Manufacturer:
WHC Lab
Product information "WHC Lab - Farmhouse Vibes - 11gr"
Introducing WHC Farmhouse Vibes: Elevate Your Saisons with Diastatic Brilliance.
This dried Dupont offers a diastatic farmhouse Saison yeast, crafted for brewers seeking high attenuation, a dry beer profile, and a luxurious mouthfeel through elevated glycerol production. Originating from the esteemed Brasserie Dupont, this phenolic yeast promises a delightful bouquet of pepper and fruit, bringing a touch of Belgian sophistication to your brews.
Key Characteristics:
- Origin: Brasserie Dupont, a renowned Belgian brewery
- Attenuation: High, ensuring a dry beer profile
- Glycerol Production: High rate for a lush mouthfeel
- Phenolic Profile: Expect a bouquet of pepper and fruit
- STA1 Positive, Promoter Region Positive
Brewing Recommendations:
- Yeast Type: Diastatic farmhouse Saison yeast (Saccharomyces cerevisiae)
- Oxygenation/Rehydration: May not be needed for generation zero, but can be beneficial
Recommended Beer Styles:
- Belgian Ale
- Belgian Pale Ale
- Belgian Strong Ale
- Saison
- Sours
Comparative Strains:
- Lallemand Belle Saison, Wyeast 3724 Belgian Saison, WLP565 Saison Ale Yeast
Specifications:
- Floculation: Low-Medium
- Attenuation: 80+%
- Temperature: 19-26°C
- ABV Tolerance: 12%
- Pitch Rate: 0.5-1g per Litre
Properties "WHC Lab - Farmhouse Vibes - 11gr"
| ABV Tolerance: | 12% |
|---|---|
| Attenuation: | High |
| Fermentation Temperature: | 20-26°C |
| Fermentation type: | Top fermentation |
| Sedimentation: | Low-Middle |
| Yeast type: | Dry |
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