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Product number:
5011953
Manufacturer:
Fermentis
Product information "Fermentis Safale BE-134 11,5 g"
This typical yeast is recommended for Belgian Saisons and is characterized by a particularly high fermentation rate. It results in fruity aromas with a spicy character, like that of clove. This strain produces very refreshing and drinkable beers.
Specifications:
- Flocculation: High
- Final Gravity: Low
- Fermentation temperature: 18-28°C
- Total Esters: Medium
- Total Superior Alcohols: Medium
- Apparent Attenuation: 90%
- Alcohol Tolerance: 9-11%
- Package: 11.5 g
Dosage:
- In primary fermentation: 50-80 g / hl
- For refermentation in bottle: 2.5-5 g / hl
Properties "Fermentis Safale BE-134 11,5 g"
ABV Tolerance: | 11% |
---|---|
Fermentation Temperature: | 18-28°C |
Fermentation type: | Top fermentation |
Sedimentation: | High |
Yeast type: | Dry |
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