Dynamite Vodka Pure Yeast 90 gr
With Dynamite Vodka Pure Turbo Yeast you make beautifully clean alcohol to about 15% in 3-5 days! For this you use 25 liters of water and 6 kg of sugar. Also ideal to add to fruit pulp to get the most complete fermentation possible. Recommended temperature for fermentation: 25-27, warmer is possible, up to a maximum of 30°C
Attention: if you wish to make vodka based on a mash of cereals, you will need enzymes to convert the starch from the cereals into fermentable sugars. In that case, we recommend Dynamite Gluco amylase. If your mash contains a lot of unmalted grains you can add Dynamite Alpha Amylase for the best result.
Sugar/water Fermentation time %ABV Temperature
6kg/25 L +/- 3 days 15% 25-30°C
7kg/25 L +/- 5 days 17% 25-30°C
Instructions for use:
- Dissolve sugar in warm water (+/- 26-27°C)
- Stir well.
- Adding vodka pure yeast
- Stir yeast well into sugar solution.
| ABV Tolerance: | 17% |
|---|---|
| Fermentation Temperature: | 25-30°C |
| Yeast type: | Dry |
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