Produktnummer:
5016783
Hersteller:
White Labs
Produktinformationen "White Labs WLP001 California Ale Dry Yeast 11gr"
WLP001, renowned for its clean flavors and robust fermentations, has gained fame for its exceptional performance in hoppy beers. This yeast strain excels in accentuating hop flavors and aromas while demonstrating remarkable attenuation, particularly suitable for high-gravity beers. Its above-average attenuation results in a dry beer profile with medium flocculation, leaving behind a clean and crisp finish. Notably, with a vigorous pitch and yeast health, WLP001 exhibits a quick reabsorption of diacetyl, contributing to the overall quality of the brew.
- Attenuation: 73-80%
- Flocculation: Medium
- Optimal Fermentation temperature: 18-23°C
- Alcohol Tolerance: Medium (5-10%)
- STA1: Negative
Beerstyles: American IPA, Double IPA, American Wheat Beer, Barleywine, Blonde Ale, Pale Ale, Imperial Stout
Hinweise:
Zutaten: Hefe (Saccharomyces cerevisiae), Emulgator E491
Hergestellt in den USA.
Hersteller: FlexCell Technology by White Labs® 9495 Candida Street | San Diego, CA 92126 USA
Unter Schutzatmosphäre verpackt.
Kühl und trocken lagern.
Mindesthaltbarkeit siehe Produktverpackung.
Eigenschaften "White Labs WLP001 California Ale Dry Yeast 11gr"
Empfohlene Gärtemperatur: | 18-23°C |
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Gäreigenschaft: | Obergärig |
Hefesorte: | Trockenhefe |
Vergärgrad: | Mittel-Hoch |
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