Fermentis SafBrew™ DA-16 for dry & flavorful beer yeast 25gr
For dry and flavorful beers, especially those like Brut IPAs, SafBrew™ DA-16 stands out as the optimal choice
This robust solution of comprising Active Dry Yeast and enzymes, specifically designed for crafting exceptionally dry and flavorful brews. Ideal for styles that emphasize fruitiness and hoppiness, such as Brut IPAs, SafBrew™ DA-16 enhances the aromatic profile and taste experience.
Moreover, SafBrew™ DA-16 is highly recommended for fermenting very high gravity wort, enabling alcohol levels to reach up to 16% ABV. This versatility makes it a go-to option for brewers seeking to push the boundaries of alcohol content while maintaining quality and character in their beers.
Specifications:
- Fermentation temperature: 20-32 °C (ideally 15-20°C)
- Total Esters: High
- Total Superior Alcohols: High
- Apparent Attenuation: 98-102%
- Alcohol Tolerance: up to 16%
- Dosage: 1-1,6 g / L
- Package: 25 g
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