Wine Yeast Cool 100 g
Arsegan Wine Yeast Cool 100 g. Especially suitable for fermentation at lower temperatures (13-18°C).
- Package is sufficient for 100-200 litres of wine or most (without yeast starter).
- Achieves alcohol levels of up to 12% and the yeast nicely dries.
- Temperature range: 13 - 18 ° C.
- Type Saccharomyces Cerevisiae var. bayanus
- Opened packages have a limited shelf life.
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