Speidel CO2 50 L Pressure Barrel for Juices and Cider
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Product number:
5010104
Manufacturer:
Speidel
Product information "Speidel CO2 50 L Pressure Barrel for Juices and Cider"
Speidel 50 litres co2 pressure barrel for juices and cider.
With this handy Speidel 50 litre pressure barrel you can keep your own drinks for months without the addition of (chemical) preservatives. Tap your own fermented drinks fresh wine, cider, beer and sparkling wine, just like in a pub: only 0.5 to 1 bar of carbon dioxide pressure keeps the drink fresh for months and provides sufficient 'tap pressure'.
- Produce your own mildly sparkling mineral water by adding carbon dioxide to regular tap water. For all lovers of soft drinks with a low amount of carbon dioxide. No more lugging with crates of mineral water and always fresh on tap.
- Determine the alcohol content of your fruit juice or most made from apples, pears, berries or grapes. The shorter the container stays open during or after filling, the less fermentation and the lower the alcohol content will be (max.10 bar pressure due to fermentation).
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