Lallemand Lalbrew® Abbaye™ Belgian Style Ale Yeast 500 g
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Product number:
5010270
Manufacturer:
Lallemand
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Product information "Lallemand Lalbrew® Abbaye™ Belgian Style Ale Yeast 500 g"
Ale yeast of Belgian origin, selected for its ability to ferment Belgian style beers ranging from low to high alcohol, Abbaye™ produces the spiciness and fruitiness typical of Belgian and Abbey style ales.
When fermented at higher temperatures, typical flavors and aromas include tropical, spicy and banana. At lower temperatures, Abbaye™ produces darker fruit aromas and flavors of raisin, date, and fig.
Traditional styles brewed with this yeast include but are not limited to Belgian White, Belgian Blonde, Belgian Golden, Dubbel, Tripel, and Quad.
- Beer Styles: Belgian
- Aroma: spicy, fruity, tropical,banana.
- Attenuation: high
- Fermentation range: 17-25°C
- Flocculation: medium to high
- Alcohol tolerance: 14%
- Pitching rate: 5-10 g / 10 liter.
Properties "Lallemand Lalbrew® Abbaye™ Belgian Style Ale Yeast 500 g"
| ABV Tolerance: | 14% |
|---|---|
| Attenuation: | Medium-High |
| Fermentation Temperature: | 17-25°C |
| Fermentation type: | Top fermentation |
| Sedimentation: | High |
| Yeast type: | Dry |
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