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SG Wines Sauvinon Blanc for 30 bottles

32,95 €*

Sofort verfügbar, Lieferzeit: 1 Woche

Wir haben den Versand von Bestellungen wieder aufgenommen. Bitte beachtet, dass wir im Zuge der Fertigstellung unseres Umzugs einen Rückstau an Bestellungen abarbeiten und die Waren in unseren neuen Einrichtungen eintreffen. Wir werden die frühesten Bestellungen vorrangig bearbeiten und euch benachrichtigen, sobald eure Bestellung versandt wurde. Wir danken euch für eure Geduld und euer Verständnis während dieser Übergangsphase.
Verfügbar
Produktnummer: 5016760
Hersteller: SG Wines
Produktinformationen "SG Wines Sauvinon Blanc for 30 bottles"

SG Wines Gold 30 Bottle Sauvignon Blanc Wine Making Kit is your key to crafting a crisp and revitalizing white wine with a delightful blend of fruity and herbaceous flavors. Indulge in the art of winemaking and enjoy the fruits of your labor with this exceptional kit.

Crafting Your Wine is a Breeze - 6 Easy Steps:
  • Prepare Your Equipment: Begin by thoroughly cleaning and sanitizing your winemaking equipment to ensure a hygienic and quality process.
  • Mix the Ingredients: Combine the carefully curated ingredients provided in the kit to start the winemaking process.
  • Fermentation: Let the mixture ferment for a minimum of 5 days, allowing the flavors to develop and mature.
  • Clarify Your Wine: Remove any sediment from your wine to achieve the desired clarity and purity.
  • Bottle Your Creation: Transfer your crafted Shiraz wine into bottles, preparing it for your enjoyment.
  • Savor and Enjoy: With your bottles ready, it's time to savor the fruits of your labor. Pour a glass and appreciate the exquisite flavors you've created.

Elevate your wine experience with the SG Wines Gold 30 Bottle Wine Making Kit. Craft a wine that's as bold and distinctive as you are, and savor the complexity of flavors that this kit brings to your glass.

In addition to the kit, you will also require:

*This kit requires the addition of 3 kg of granulated sugar ( sucrose) or 3.3 kg of brewing sugar (dextrose) for fermentation.

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