Brewing even more craft beer yourself (Ferdinand Laudage)
Product information "Brewing even more craft beer yourself (Ferdinand Laudage)"
Have you successfully completed your first brewing days and mastered the simplest way to your first own craft beer? Brewing seminar leader and beer sommelier Ferdinand Laudage answers the most frequent homebrewer questions: Which variations of equipment, ingredients, and mash stages are recommended? What do I learn from mistakes? How can I develop my own recipe? And how do I optimally showcase my beer? Additionally, 10 further tried-and-tested craft beer recipes, tips for spent grain utilization, and informative guest contributions from experts in the craft beer world await you. Compact and always following the motto "Keep it simple," the book accompanies you on your way to becoming an advanced homebrewer.
Ferdinand Laudage
Ferdinand Laudage is a journalist and certified beer sommelier. He has been brewing himself since 2013 and shares his experiences in brewing seminars and beer tastings for the Bieragentur Dortmund. Brewing Even More Craft Beer Yourself. Optimize, vary, experiment.
Ferdinand Laudage. 2018. 192 p., 100 color photos, spiral binding. ISBN 978-3-8186-0536-0
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